Fish crackers

salmon filet, 1/4” thick slices • red onion • capers • chopped italian parsley • Mozambi limes for zest and juice • Mayo • Sambal red sauce or wasabi green mustard • sprinkle Flaked seasalt • sesame oil • small English or Persian cucumber • small fresh French baguette, or 16 crackers • olive oil

Salmon • Cream cheese • Dijon mustard • Capers, finely chopped • Dill, finely chopped • Onion, finely chopped • Cheese • Crackers • Balsamic pearls • Sparkling water • Balsamic vinegar

tuna drained • olive oil mayo • yellow mustard • lemon juice • celery seed • string cheese • protein, granola bar • hard boiled cut in half with everything bagel seasoning • Everything bagel pita crackers/ chips

canned tuna • oil to fry in • crushed butter crackers • milk • rice vinegar • diced onion • orange bell pepper • yellow bell pepper • self rising flour • panko breadcrumbs • To taste dried tarragon

chunks of 4 ounces raw tuna, previously frozen, cut in 8 Slices each • Pickled onions • pickled capers • Pickled cucumbers • Gari, pickled ginger • Balsamic vinegar • Piccalilly • Dijon mustard • Wasabi • crackers to cleanse your palate after each tasting

century tuna 155g • onion • mayonnaise • salt • pepper • loaf bread • cheese • eggs • skyflakes crackers • Oil for frying

package tinkyada noodles • tuna • frozen peas • shredded carrots • onion chopped • eggs • almond milk • shredded cheese • homemade mayonnaise • onion powder • garlic powder • Himalayan salt •

tuna fish (5 ounce) in water (drained) • egg • small red onion, finely chopped • sleeve butter crackers, coarsely crushed • black pepper • sweet pickle relish • garlic powder • mayonnaise • Butter cooking spray • Toasted English Muffins • Tarter Sauce

salmon, drained (15 oz each) • medium scallions, green and white parts, thinly sliced • large eggs, beaten • saltine crackers, smashed into coarse crumbs • cayenne pepper or red pepper flakes (season to taste) • garlic powder • vinegar * • panko or crushed saltines for coating the patties • Canola oil or vegetable for pan-frying (not olive oil, it will burn)

Grapes • Strawberries • Blueberries • Mandarin oranges • Green olives with stuffed cheese • Hard boiled egg with everything bagel seasoning • Grape tomatoes • Baby carrots • Sliced celery • cucumbers • String cheese • Mediterranean feta cheese crumble •

salmon • diced onion • eggs • About a quarter pack crackers or a little more if you like • Salt and pepper to taste • Vegetable or canola oil enough to cover patties bottom

a salmon filet with skin on • Olive oil • Butter, 2 Tbls melted • Lemon pepper/salt • red bell pepper, diced small • sweet onion, minced • Chopped parsley • Italian bread crumbs • Butter crackers crushed, I used Ritz • Egg, beaten • Mayo, one heaping Tbls • Worcestshire, few •

Dishes clockwise: Onion Veggie Dip, Salmon Dip, Gucamole,Antipasto,Kosher Dill Pickle,Bacon Wrapped Scallops,Cocktail Sauce,Thinly Sliced Baguette, Assorted Crackers

salmon (14 3/4 oz) • eggs • garlic, minced • onion, finely chopped • green pepper, finely chopped • saltines (15 crackers), crushed • salt • pepper • butter • olive oil

Fish • Salt • Pepper • Egg • Cracker crumbs • Flour2

Cracker Meal, Seafood Fry Mix • Salt • Pepper • Milk • Frozen veggies • frozen cod fillet • Cooking spray

potato chips • canned tuna • thinly sliced carrots • English peas • cooked corkscrew/Cavatappi pasta • crushed butter crackers like Ritz • water to boil • salt • salt to boil in water • extra virgin olive oil

Salmon Filets • olive oil • mayonnaise • dijon mustard • worcestershire sauce • large egg lightly beaten • black pepper • dried parsley • smoked paprika • saltine crackers or pork rinds • olive oil • mayonnaise •

shredded sharp cheddar cheese • tuna fish drained • pineapple tidbits • large eggs • butter crackers • small white onion diced • small red onion diced • rib celery sliced • butter • salt • ground black pepper • granulated garlic powder

butter crackers see my recipe • mayonnaise • tuna fish 5 ounces each • dill weed • ground paprika

dry macaroni • corn or 1 package of frozen corn • celery, diced • cans of tuna, drained • carrots, diced • mayo (adjust amount to your liking) • mustard (omit or adjust to your liking) • Crackers or tostada shells • Diced Tomatoes • Diced Lettuce • Salt & Pepper • Tapatio

salmon or mackerel • crushed crackers. I prefer ritz • eggs beaten • Salt, pepper and onion powder • small red potatoes cut in 1 inch cubes • hidden valley ranch seasoning

Palabok noodles, cook according to packaging • frozen shrimp or fresh shrimp if desired, cleaned • packed palabok mix • annato powder • complete garlic, crushed • hard boiled egg • Spring onion, cut into small • Salt and pepper to taste • Lala fish crackers, crushed • Lemon, cut

fish skinless fish fillets, I used salmon today • mayonnaise mixed with 1 tsp lemon juice • butter, melted with 1 tsp lemon juice added • cheddar cheese gold fish crackers • potato sticks • sriracha pepper seasoning • fresh grated Romano cheese • black pepper • Italian seasoning • baby red potatoes, boiled in chicken stock until tender • green onions sliced • melted butter •

Can Salmon (well drained) • Small Onion (fine diced) • Celery Stalks (fine diced) • \2 Green Bell Pepper (fine diced) • Seasoned Bread Crumbs • Egg Slightly Beatened • Fresh Chopped Parsley • Mayonnaise • Dijon Mustard • Worcester Sauce • Seafood Seasoning (old bay) • Black Pepper •

tuna fish liquid drained • onion chopped • chopped tomatoes • grated carrot • chopped bell pepper any color • Dried basil • Dried oregano • Mayonnaise • Salt and pepper • Bread,crackers or wraps

Egg rolls: lumpia: cut Match sticks out of chicken breast skin, bamboo shoot, carrot, white part leek only, one cabbage leaf, mix with cup of beansprouts, egg white, two egg roll wrappers • chicken snack on bamboo skewers: sateh ajam: 2 large chicken breasts, 18 skewers, peanut sauce • clear shrimp broth soup: sop udang: 1 quart/liter chicken broth, 24 match sticks of fried tofu and chicken breast, 24 shrimp, 1 mace, 1/2 chopped shallot, Tbs of peas, sprinkle cilantro on top • spiced beef: boemboe bali: 1# marbled beef, tsp each sambal,garlic, galangal, ginger, 4 candle nuts, 2Tbs ketjap, 1/2 cup coconut cream,1 cup water • fried yellow rice: Nasi Goreng Koenig: 2 cups basmati rice, tsp turmeric, tsp black ground pepper, 4 cups water, cup chopped onion, Tbs lemon grass flavored cooking oil • Pork in sweet sauce: babi pangang, 1 # marbled shoulder pork, 1 cup tomato sweet sauce • sweet and sour pickled vegetables: atjar tjampoer: slivered, red, green, white veggies, rice vinegar, palm sugar, turmeric, ginger, sambal • Stirfried Fresh vegetables in coconut/peanut sauce: gado gado: 1 cup each onion,carrot, cauliflower, red and green sweet pepper rings,bok choy, cucumber, celery, cabbage, sesame oil, gado gado sauce • fried tofu shrimp balls in chive sauce: Tahoe Udang: 8 ounces firm tofu, 4 ounces shrimpmeat, garlic clove, water, Tbs chives, Tbs corn starch, sweet soy sauce, pepper, salt • sweet and sour mango salad (asinan mango): 3 green mangos, long red sweet pepper. Vinegar. Palm sugar. Cinnamon stick • pepper chicken: ajam boemboe roedjak: whole large chicken, 2 cups coconut cream, onion, garlic, peroek Leaf, 5 candle nuts, 2 tsp sambal, 1 tsp shrimp paste, 1 tsp each vinegar, palm sugar, salt • steamed green beans in peppersauce: sambal goreng boencis: green beans, bean sprouts, green onion, sugar, lemon grass, shrimp paste, coconut cream, garlic, onion, sambal pepper sauce •

sweet pickle cubes • canned tuna drained • honey mustard I used Ken's Steakhouse brand • butter crackers

● For The Salmon Fillets • Fresh Salmon Fillets [halved - the pinker the better] • Small Lemon [juiced - halved] • Fresh Dill Weed [halved] • Quality Olive Oil [enough to lightly coat fillets] • Lemon Pepper [per fillet] • Sturdy Tinfoil • ● For The Garlic Shrimp • Raw Langistino [tails & shells removed - de-veined] • Fresh Garlic [fine minced] • Fresh Parsley Leaves • Quality Olive Oil [use sparingly] •