Ghiya

grated ghiya/lauki/bottleguard • ghee • milk • Sugar acc • Dry fryits • Coconut powdsr

Ghiya • onions • tomatoes • salt • all dry spices • Kasoori methi • cumin seeds • Malai for garnish • Gram flour • Ajwain (carrom seeds) • Oil for frying • water

Lauki(ghiya) • Cumin seeds • Coriander powder • Turmeric powder • Salt and red chilli powder • Ghee(clarified butter)

Arhar Dal • Small pieces of Ghiya • carrot • radish • Few beans • Salt • Whole red chillies dried • Chana Dal • Urad Dal • Tamarind paste • curry leaves • Mustard seeds •

Grated ghiya/Kaddu • Sugar • full fat Milk • Rice coursely grinded • Khoya/ mawa • Chopped nuts (optional) • Kewra water (optional)

Toor dal - • Veggies - as you like (baingan, ghiya, aloo, gajar) • Sambhar masala or paste • Tamarind if using masala • Salt • Haldi

medium sized onions • garlic cloves • tsp Ginger paste • ghiya kaddu • mutton • salt • red chilli powder • dhnia zeera powder • turmeric powder • garam masalah • tomatoes • chopped coriander for garnishing •

Lauki (ghiya) grated • Jaggery

gourd or 1 ghiya • yogurt • salt • cumin seeds • green chillies (according to your taste) • garlic cloves • chopped onion • milk (if required then add 1/2 cup more) • Some chopped fresh coriander • green chilli chopped • Chaat masala (optional) • Black pepper powder for sprinkle

Ghiya/kaddu • Meat • oil • onion • tamatar • lehsan • adrak • Namak • lal mirch • haldi • pani • garam Masala powder

basmati rice, • desi ghee, • ghiya or lauki, peeled, diced, • mustard oil, • hing, • zeera, • haldi powder, • tomato roughly chopped, • Salt to taste, • desi ghee, • zeera, • green chilli chopped finely, •

medium size ghiya • small size potato • mint leaves • sugar (optional) • black pepper powder • Salt • Water • ghee • cumin seeds • milk (optional) • coriander leaves • grated ginger

samak rice • sabudana • Sendha namak • Grated ghiya • Green chilli paste • Chopped ginger • Curd • Jeera • Sesame seeds • curry leaves • Ghee

large gheeya • salt • black pepper • yogurt

small cardamom crushed • Saunf • Ghiya { doodhi } • Orange 🍊 • Beetroot • Water • Ice

small ghiya peels • chana dal • urad dal • jeera seeds • green chilli • imli syrup(tamarind) • garlic • grated coconut • red chilli powder • black mustard seeds • red kashmiri mirch • oil •

lauki • Oil for fry • Chat masalah • Roti

gourd • chickpeas split (chane ki daal) • onions • tomatoes • green chillies • Mustard oil • Water • Coriander leaves • Salt • Red chilli powder • Turmeric powder • Coriander powder •

Besan accordingly to make kofte • gourd • Spice - salt • Black pepper • Red chili powder • Dhaniya powder • Lemon juice • Garam masala • Chaat masala • Hing • Saunf powder • Onion •

ghiya tori • red chilli powder • haldee powder • dhania powder • Salt according to taste • medium size onion,peeled and sliced • Tomatoes purée • any vegetable oil

ghiya • ginger chilli paste • onion chopped • tomato chopped • cumin seeds • To taste salt • red chilli powder • turmeric powder • coriander powder • amchur powder • oil • water

ghiya/ bottle gourd • besan/ Gram flour • Salt • Garam masala • Haldi/ turmeric powder • Chat masala • Black pepper • Oil • Big sized green chillies

bottleguard • tuvar dal • onion • tomato • garlic cloves • ginger • cumin seeds • coriander seeds • turmeric powder • Salt • red chilli powder • bay leaf

gram flour • Ghiya • salt • red chilli powder • water • oil for dry

Ghiya • Coconut • Dates • Malai • milk • Dry fruits

Ghiya (bottle guard) • Paneer cubes • Potato boiled • besan(gram flour) • Water • Mix vegetables finely chopped • Vermicelli • Onion • Tomato • Garam masala • Salt • Turmeric powder •

chicken • ghiya • onion • Ginger • garlic • Hundred gram tamatar • red chili • sukha dhaniya • haldi • garam masala • Namak hasbi zaroot • Green chilli hasbi zaroot •

mutton • ghya tori peel and cut in small pieces • oil • salt • red chilli powder • haldi • tdp dhandya powder • zeera • bari pya • ginger paste • garlic paste • medium tamater peel and cut