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Goat mutton

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Mutton rezalaa

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mutton aka goat-meat(curry cut) • yoghurt • onions (sliced) • green chilis (slit) • ginger-garlic paste • Spices: • red chilis • cinnamon sticks • white cardamom • cloves • bay-leaf • shahi garam masala powder •
1hr 30 min

2ppl
shreyaas_world
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Mutton chukka

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sesame oil (gingelly oil) • cumin seeds • coriander seeds • whole pepper • red chilly • mutton/goat • water • sesame oil(gingelly oil) • ghee • fennel seeds • cloves • cinnamon stick •
Latha Thamil
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Chelo-kabab

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Minced meat (goat/lamb/beef) • breast chicken (cut in cubes) • basmati rice • shrimps (peeled and cleaned) • For meat (I used mutton,spices) • cardamom,2-3 cloves,1 cinnamon, 5-6 whole peppercorns, 2 red chilis (all grounded) • cumin powder • coriander powder • ginger paste • large onions (peeled, cut and pasted) • garlic pods • green chilis •
1hr 30 min

2 ppl
shreyaas_world
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Kheema Matar (Mutton Mince With Green Peas)

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Mutton Kheema (Mince Goat Meat) • Green Peas (Matar/Mataar/Hirve Vaataane) • Finely Chopped Onions (8 medium Onions) • Chopped Tomatoes (2 Tomatoes) • Thick Fresh Curds (Yoghurt) • Turmeric Powder • Kashmiri Red Chilli Powder • Spicy Red Chilli Powder • Coriander Powder • Cumin Powder • Garam Masala Powder …. To be adjusted as per taste • Kasuri Methi (Dried Fenugreek Leaves) •
55 min

8 servings
Pooja M. Pandit
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Mutton Korma Do pyaza

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goat mutton • curds • ginger garlic paste • cashew poppy seeds paste • Salt • red chilli kashmiri • pepper powder • garam masala • cumin & coriander powder • cumin roast powder • cinnamon sticks • staranise •
25 minutes

4 servings
Sana Tungekar
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Spicy Mutton Stew & Coconut Rice

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k diced mutton • onions • garlic • white pepper • medium curry powder • tomato puree • coriander • black mustard seeds • carrots finely diced • green pepper finely diced • lrg cup white rice • full fat coconut milk •
Lyndsey The Cozy Kitchen
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Kerala Beef Fry!

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Beef/Mutton(Goat) Boneless Cubes • Ginger Garlic Paste • Onion, chopped • Ground Cumin • Coriander Powder • Turmeric Powder • Chili Powder • Salt • Ground Black Pepper • Garam Masala • Curry Leaves • Coconut Pieces •
30 mins

3 servings
charlsac
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Dim'er Devil

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Boiled eggs • Minced mutton (goat or lamb) • Thin sliced Onions large • Garlic paste • Ginger paste • Turmeric powder • Red chili powder • Cumin seeds • Coriander seeds • Whole dry red chili • Bengali garam masala powder • Tomato sauce •
Lets Talk Food
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Sig's Basic Curry Sauce ( use for tofu or meat)

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1 Review
2 servings
Sigrun
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Jamaican curry goat (lamb)

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spring onions green ends but keep left over bits for rice • all spice berries or 2 teaspoons of ground all spice • tablespoons all purpose seasoning • garlic cloves diced • green and red pepper • veg stock • onion diced • cm ginger diced • goat, mutton, lamb • salt and pepper • red hot chilli ideally scotch bonnet • sunflower oil •
3 hours 30 mins

4 servings
dugstar31
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Authentic Caribbean Curry Mutton/Goat

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mutton (on the bone) • onions • tomatoes • red & green pepper • spring onions • scotch bonnet (to taste) • garlic cloves • inch piece grated ginger • curry powder • meat seasoning • half tsp garam masala • half tsp cumin •
30 mins

4 servings
natalie90
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Mutton/ goat bone soup in pressure cooker

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mutton/goat with bone • oil • cinnamon sticks • cloves • bay leaf • onion • ginger garlic paste • chopped mint • tomato • red chilly powder • black pepper powder • garam masala powder •
20 minutes

3 peoples
Muniswari.G
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Mutton Kanti - A Kashmiri Dish

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boneless cubes Mutton (Lamb or Goat) • Garlic paste • Ginger powder • Fennel powder • Kashmiri Red Chilli powder • Turmeric powder • Salt • Coriander powder • Oil • thinly sliced Onions • sliced Tomatoes • thinly sliced Green Capsicums (optional) •
30-35 minutes

5-6 servings
ZMA
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Mutton With Pointed Gourd (Gosht- Parwal)

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mutton (goat meat) • pointed gourd • ginger garlic paste • cinnamon stick • green cardemoms • cumin seeds • bay leaves • oil • Powdered spices: • red chilli powder • turmeric powder • coriander powder •
20 minutes

4 people
Naheed Alam
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40-Minute Keto Mutton Ghee Roast Recipe with Only 8 Grams Of Carbs

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Mutton with Bones (Goat) • Greek Yogurt/hung curd • turmeric powder • Salt • Chilli Powder • Ghee • Cloves • Cinnamon Stick • Black Cardamom • Pepper Corns • small bay leaves • small Onion diced •
30 mins

4 servings
Priya Dogra
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Charsi karahi

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Mutton (goat meat) • tomatoes 🍅 • green chillies • Ginger paste • garlic paste • Salt • Crushed Black pepper • oil
1 hr 30 mins

4 servings
Mehak Fatima
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Mutton Kala Bhuna

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Mutton: Tender Goat Meat • boiled eggs • Mustard Oil- For Cooking • Desi Ghee • Salt • Plain Yoghurt (Well Beaten) • Sugar • Onions Sliced • Onion Birista • Coriander Powder • Cumin Powder • Bhuna Masala (Homemade) •
3 hrs

4 people
ayndrila dutta
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Mutton Sukka

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Goat meat • Salt • turmeric • coriander powder • hot water • Juice of 1 lemon • coconut (fresh or dry) • large onion sliced • bay leaf • black peppercorns • cloves • cinnamon stick •
Kavita Ns
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Flavourful Badami Gosht Korma

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gms. Mutton (Tender Goat Meat) on Bones- Well Cleaned & Wash • To Taste Salt • Sugar: Optional • Blanched Almonds • Fresh Plain Yoghurt • Paste: Ginger-Garlic -Green Chillies Paste • Turmeric • Red Chilli Powder • Kashmiri Red Chilli Powder • Cumins Powder • Coriander Powder • Nutmeg Powder •
1 hour 15 mins.

2 Servings
Anamika Banerjee
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Mutton Liver Pulao 💁‍♀️😋

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Mutton Liver (Tender Goat) • Mutton Mince: Optional (Recommend though) • Basamati Rice: Raw & 75-80% pre-cooked • For the Marinade: Plain Yoghurt • Salt • Turmeric • Red Chilli Powder • Kashmiri Red Chilli Powder • Plain Yoghurt: Well Whisked with Sugar • Sugar • Nutmeg Powder • Fresh Lemon Juice •
1 hour (prep to

3 people
Anamika Banerjee
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Goat Trotters (Bakray Ka Paye)

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Oil • Black Cardamom • Black PepperCorn • Cinnamon Stick • Bay Leaf • Cloves • Ginger Garlic Paste • Goat Trotters • Mutton • Coriander Powder (Roasted) • Turmeric Powder (Roasted) • Red Chilli Powder (or to taste) •
5 Hours

12-15 People
Iqra Farrukh
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Jeera/Cumins Mutton/Gosht

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Mutton: Tender Goat Meat (On Bones) • To Taste Salt • To Taste Sugar • Jeera/Cumin Seeds: Be used in Batches: Dry Roasted & Roughly Pounded • Plain Yoghurt • Black Peppercorns: Dry Roasted & Roughly Pounded • Whole Coriander Seeds: Dry Roasted & Roughly Pounded • Paste: Ginger-Garlic Paste • Onion Paste • Red Chilli Powder • Turmeric Powder • Onions: Finely Chopped •
1.5 hrs. Prep T

3-4 people
Anamika Banerjee
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Karwari Mutton Gassi: Karnataka Special 💁‍♀️🍛

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Bay Leaves • Annie Seeds/Fennel Seeds • Shah Jeera (Caraway Seeds) • Baidyagi Chillies: Dry Roasted & Set Aside • Stone Flower/Dagad Phool • Star Anise • Black Cardamoms • Cloves • Whole Coriander Seeds • Cumin Seeds • Cinnamon Stick • Mace Flower/Javitri •
1.5 hrs. Prep T

3 people
Anamika Banerjee
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Bengali: Mutton Kosha (Bhuna Mutton)

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Marinade for the Meat: Mutton (Tender Goat Meat) on bones • Potatoes: If small- keep it whole & if medium slice it into 2 halves, vertically- (Optional Completely, but we Bongs can’t just do without it, if it’s especially this kinda mutton dish) • or To Taste Salt • Plain Yoghurt • Paste • Black Peppercorns: Freshly Cracked • Red Chilli Powder • Turmeric Powder • Kashmiri Red Chilli Powder • Roasted/Bhuna Masala Powder: Homemade • Fresh Tomato Purée: Optional- I’ve used though • Mustard Oil •
1 hour 30 mins. Prep Time: 6-8 hrs.

3 people
Anamika Banerjee
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Spicy mutton curry

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2 Reviews
45 mins

4-6 servings
Ananthana Adugemane
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Spicy Mutton Curry in the Traditional Goan 'Recheado Masala' Paste 😋

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Mutton: (tender goat meat on bones) • To Taste Salt • (Refer to my recipe for the same) • Onions: Finely Chopped • Paste: Ginger-Garlic-Green Chillies Paste • Turmeric: Optional • Red Chilli Powder • Kashmiri Red Chilli Powder • Bay Leaves • Dry Whole Red Chillies: Optional • Cumin Seeds • Fresh Green Chillies •
1.5 hrs. Prep T

4-5 people
Anamika Banerjee
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Mutton Thukpa

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Boiled Noodles • Goat / mutton trotters and some bones • ginger roughly crushed • medium sized onion roughly chopped • to taste Salt • veggies (carrot, beans etc.) • Water • Minced meat • Carrot julienne • Beans thinly chopped diagonally • Soya sauce • Vegetable oil (optional) •
2 :30 hours

3-4 servings
Jibita Khanna
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Mutton Paya/trotters

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goat paya • boneless mutton • large onion sliced • yogurt • oil • ginger garlic paste • cloves • black peppercorns • bay leaves • black cardamoms • large cinnamon stick • red chilli powder •
6 hours

4 servings
Aamna Saad
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Kerala Mutton Stew

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Mutton (Tender Goat Meat) • to taste Salt • Green Cardamoms • Cloves • Bay Leaves • cinnemon stick • Star Anise • Whole Red Dry Chillies • Black Cardamom • Fennel Seeds • Whole Black Peppercorns • Turmeric Powder •
1 hr 50 mins (p

2-3 people
Anamika Banerjee
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Hyderabadi Mutton Dalcha

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Mutton (Goat Meat) • To Taste Salt • Ghee • Turmeric Powder • Thick Coconut Milk • Black Peppercorns • inch, ” Cinnamon Stick • Paste: Ginger, Garlic & Green Chillies • Green Cardamoms (Split) • Black Cardamoms (Split) • Cloves • Star Anise •
2.5 hrs (prep t

4-6 people
Anamika Banerjee
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