One pineapple

bags Jell-O (170 gr or 6 oz in total) flavor of your choice (e.g., banana, cherry, pineapple, or strawberry). Some brands have richer flavor than others, so choose the one you like the most • container evaporated milk (400 gr or 12.7 fl oz) • package Petit Beurre biscuits (48 biscuits) • lemon • total of 200 gr (7 oz) of margarine sticks or approximately 225 gr (8 oz) of soft buttery spread • water (250 ml or 8.45 fl oz)

pineapple • chilli powder • salt • cinnamon • cumin • powder sugar • chat masala • lemon (juice) - about one and a half tablespoons • ketchup or a sweet tasting bbq (we don’t use ketchup in our household, so I used a smoke and habanero BBQ sauce) • air fryer • set of 1/4 and 1 teaspoon and table spoon measuring spoons • large bowl and cover

chunks from one whole fresh organic pine apple, cored, cubed, peeled • Whole ripe organic bananas • organic fresh coconut milk, 9% cream • organic greek yoghurt, or • cashew milk instead of yoghurt, for vegan

salt • baking soda • packed brown sugar • ground cloves • nutmeg • mace • allspice • ground cinnamon • pecan flour • melted butter • large eggs • molasses •

chicken or vegetable bouillion • fresh tomatoes • big tamarind beanpod or half a lime • concentrated tomato paste, carmelized in olive oil • big ripe slices of pineapple • Large slice of fresh ginger • thin slices each of choice of carrot, onion, leeks, sweet green pepper, bamboo shoots, bean sprouts, shitake mushrooms, cabbage • nest of mung bean noodles or rice noodles • sweet thick soy sauce, or regular soy sauce with 3 drops of maple syrup • each coriander, sambal pepper sauce • cornstarch, 4 Tbs cold water • Garnish of one slivered fresh peppermint leaf

frozen pineapple chunks • slow-cooked Gaba chickpea • shredded coconut • Kefir yogurt • coconut milk • Honey • กล้วยน้ำว้า banana • มะพร้าวขูดShredded coconut 2 tablespoons • ข้าวพอง Rice puff 1 tablespoon • แฟลกซีดป่น Grounded Flaxseed 1 tablespoon • กราโนล่าGranola 1 tablespoon • น้ำผึ้งHoney one teaspoon

a pineapple • banana • Roma tomatoes • jalapeno or ½ of one(especially if you can't handle hot stuff) • an onion • Lemon juice • Honey • Salt • Black pepper • Shrimp(optional) • Avocados(optional)

ketel one cucumber Mint vodka • pineapple juice • crushed pineapple • Fresh mint • Ginger simple syrup

Sauce------------------- • canned pineapple chunks in pineapple juice • chicken broth • butter • honey • apple cider vinegar with the mother • Heinz Tomato Ketchup • sugar • brown sugar • chicken broth thickener • cornstarch • Chicken------------------- •

meatballs use frozen or see one of my recipes • shredded Italian 6 cheeses • tomato sauce • brown sugar • granulated garlic • onion powder • kosher salt • diced pineapple chunks • pineapple juice • hotdogs buns • grated parmesan cheese

Sour cream • sugar • salt • eggs, beaten • small curd cottage cheese (or creamed) • vanilla • Cinnamon to taste • raisins • medium noodles, cooked (I used a box of elbow noodles, but I’m sure penne or bow ties would be yummy) • melted butter • firmly packed brown sugar • Pineapple rings (I used one can) •

Egg rolls: lumpia: cut Match sticks out of chicken breast skin, bamboo shoot, carrot, white part leek only, one cabbage leaf, mix with cup of beansprouts, egg white, two egg roll wrappers • chicken snack on bamboo skewers: sateh ajam: 2 large chicken breasts, 18 skewers, peanut sauce • clear shrimp broth soup: sop udang: 1 quart/liter chicken broth, 24 match sticks of fried tofu and chicken breast, 24 shrimp, 1 mace, 1/2 chopped shallot, Tbs of peas, sprinkle cilantro on top • spiced beef: boemboe bali: 1# marbled beef, tsp each sambal,garlic, galangal, ginger, 4 candle nuts, 2Tbs ketjap, 1/2 cup coconut cream,1 cup water • fried yellow rice: Nasi Goreng Koenig: 2 cups basmati rice, tsp turmeric, tsp black ground pepper, 4 cups water, cup chopped onion, Tbs lemon grass flavored cooking oil • Pork in sweet sauce: babi pangang, 1 # marbled shoulder pork, 1 cup tomato sweet sauce • sweet and sour pickled vegetables: atjar tjampoer: slivered, red, green, white veggies, rice vinegar, palm sugar, turmeric, ginger, sambal • Stirfried Fresh vegetables in coconut/peanut sauce: gado gado: 1 cup each onion,carrot, cauliflower, red and green sweet pepper rings,bok choy, cucumber, celery, cabbage, sesame oil, gado gado sauce • fried tofu shrimp balls in chive sauce: Tahoe Udang: 8 ounces firm tofu, 4 ounces shrimpmeat, garlic clove, water, Tbs chives, Tbs corn starch, sweet soy sauce, pepper, salt • sweet and sour mango salad (asinan mango): 3 green mangos, long red sweet pepper. Vinegar. Palm sugar. Cinnamon stick • pepper chicken: ajam boemboe roedjak: whole large chicken, 2 cups coconut cream, onion, garlic, peroek Leaf, 5 candle nuts, 2 tsp sambal, 1 tsp shrimp paste, 1 tsp each vinegar, palm sugar, salt • steamed green beans in peppersauce: sambal goreng boencis: green beans, bean sprouts, green onion, sugar, lemon grass, shrimp paste, coconut cream, garlic, onion, sambal pepper sauce •

Green bell pepper diced • Red onion slices • pack Cheese • Pineapple chunks one small can • Bacon half pack • Ketchup • yeast • salt • butter • egg • sugar • milk •

Left over steam chicken cut into small • ham • Ketchup • pineapple • Cheese • Dough:one cup flour one egg salt sugar milk baking powder butter • Red chilli

fresh mangos purée but roughly taken out of mango don’t grind it • fresh milk • custard powder (vanilla) • Condensed milk as per taste • Few drops of rose to essence & any other one fruit essence (optional). I added pineapple essence • Pistachios & strands of saffron for garnishing

your favorite leftover pizza • large eggs • pineapple pieces • diced spam, i used the bacon flavored spam • extra virgin olive oil

yellow cake mix • heavy whipping cream • evaporated milk • can sweetened condensed milk • vanilla extract • Topping: • tub cool whip • Any fresh or canned fruit, sliced • Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)

Cooked leftover rice • Banana sliced • Pomegranate • Kinu • Kivi (cut into cubes) • Pineapple ( cubes+1/4cup cup meshed) • mix sprouts • red capsicum • Chana jor garam • All in one namkeen • Black salt • White salt •

. One cup saffron sweet rice(I used left over) • . Two cups of Full Cream milk • . One cup chopped fruits(Strawberry, Pineapple and Peach) • . One packet of Strawberry Jelly • . One cup of Whipped Cream to Garnish • . Little amount of slices Pistachio • . Use cherry and a little sprinkles for garnishing

pineapple • chicken breast • of coconut • flour • breadcrumb • salt • pepper • one egg • pinolli nuts if desired

Frozen Blueberries • Frozen Mangoes • Frozen Pineapple • Strawberries • Coconut Milk • Milled Flaxseed • Lemon Juice • Extra Virgin Coconut Oil, melted

Coconut Water • Raw Spinach • Frozen Pineapple Chunks • Ripe Banana • Milled Flaxseed • Lemon

leaf lettuce • fresh sage • chives, chopped • Bell pepper • one whole carrot, peeled • two handfuls of craisens • cucumber, peeled • half large apple, diced • tomato, diced • ground ginger • ground black pepper • garlic salt •

onion • to 8 dashes of red curry powder ( you can use more for more heat ) • to 8 dashes of yellow curry powder ( again you can use more or even less, depending on how spicy you want this ) • If you can't find red curry powder, use any 2 different ones you do have or buy. I have a variety of different curry powders. You can use Madras , mild, hot, Tandoori, etc • of boneless chicken breast. you can use other chicken pieces but you will have to pull it off the bone • flour or cornstarch ( I prefer cornstarch because it doesn't get that flour taste ) • oil . you can use any kind but I use extra virgin olive oil. you only need a small amount to fry the onions in • to 3 dashes of red pepper flakes if you want • boxes of chicken broth. I dont know how many cans if you use canned • of peanuts • cucumbers • to 5 bananas •

bag Meatballs of preference • Sweet & Sour Sauce • Pineapple Chunks juice & all • Brown Sugar to taste - about 1 cup • Ginger • Pepper • Optional One Red, Yellow & Orange Bell Pepper • Rice of choice to serve meatballs over