Parmesan garlic salmon

wild salmon fillets (approx. 300 g) • olive oil • basil • ginger • little chili and salt • butter • onion • garlic • cilantro • cream • Parmesan cheese • pasta

salmon filets • lemon zested • salt • pepper • avocado oil • parsley • garlic • Dijon mustard • anchovy paste • lemon juiced • mayonnaise • salt •

fresh salmon filet • Drizzle of olive oil • med red onion, minced • minced garlic • fresh spinach, chopped • sherry or white wine • - 2 sheets puff pastry • cream cheese • bay shrimp, minced • each; black pepper, old bay, ground mustard • shredded parmesan cheese • Added salt, pepper, old bay, garlic and onion powder •

Sundried peels from 1 black beauty aubergine • Fresh flesh peels from 1 black beauty aubergine • olive oil • pound, one cup, fresh salmon • dry sushi rice, boiled to make one cup • fresh garlic scapes • slivered mild white onion • fresh farm egg omelette, cut in strips • black pepper • dill weed • cheese sauce: cup water, cup parmesan cheese, 3 Tbs milk powder, 1 Tbs flour,1 Tbs lemon zest, Tsp seasalt, Tsp potato starch • See also aubergine peel chutney

onion, diced • fresh Spinach chiffonade cut • olive or grape seed oil • or 2 tsp of minced garlic • softened cream cheese • shredded MOZZARELLA • shredded PARMESAN • Italian seasoning • Salt & fresh ground pepper to taste • Crushed red pepper flakes to taste • salmon • Old Bay •

Pantry canned foods: olives, grape leaves, peppersauce, celeriac, gari, lovage broth, tomato pepper sauce, hazelnut nutella cream, rose water, cointreau and grand marnier extracts • Pantry bottles: wine, beer, mead, sake, cider, sangria, rumtopf, cherry, apricot brandy, pepper vodka, plum slivovitsch, vinegars, sauces, liqueurs, olive oils, extracts, honey, other • Pantry dried items: tomatoes, apples, apricots, peppers, garlic cloves, herbs, cheeses, sausages, bacon, hams, jerky, dried fish, smoked fish • Fridge mason jars: pickles, relishes, peppers, sauerkrauts, tomatoes, jams, chutneys, jellies, syrups, mayo, sambals, atjars, ketchup, picallily, mustard, dressings, garlic paste, lemon grass paste • Fridge cured meats: bacon, ham, sausages, beef, liver pate, rillettes, gravlax • Deep freeze processed: lemon juice, lime juice, tomato juice, grape juice, cheese whey, dried cream, yoghurt, milk powder, pesto sauce, apple sauce, broths, soups, fonds • Deep freeze storage: beef, lamb, pork, chicken, goose, turkey, pheasant, duck, salmon, trout • Cold or cellar storage: potatoes, onions, garlic, shallots, cabbages, carrots, apples, beets, sprouts, winter squash, homemade cheeses • Dry goods: beans, rice, flours, grains, baking ingredients, nuts, sugars, salt, herbs, spices, lentils, peas, dried milk, dried cream, dried yoghurt, dried blue cheese, dried parmesan cheese, ghee • Freeze dried ingredients: complete dinners, soups, sauces, eggs • Sun dried ingredients: tomatoes, apples, apricots, berries, beans, peas, herbs

Salmon • Brussel Sprouts • rice vinegar • soy sauce • minced garlic • soy sauce • corn starch • honey • balsamic vinegar • grated parmesan cheese

Penne Pasta • Olive Oil • Red Onion • minced Garlic • Salmon • Heavy Whipping Cream • grated Parmesan Cheese • frozen Broccoli Flowerettes, thawed • Salt and Pepper to taste

(4) 6-8oz portions Salmon (skin removed) • Salt and pepper • Garlic powder • Onion powder • Dried parsley • Dried dill • Butter or butter substitute • diced mushrooms • minced garlic ( more or less for your taste • eggs • Italian breadcrumbs • Seasonings used to season salmon •

Pasta (I had Rigatoni) • Smoked Salmon • Sweet Peas • Whole Peeled Tomatoes • Minced Clams • Spam • Cheese (Roughly) • Parmesan Cheese • Butter • Flour • Milk • Bread crumbs •

Salmon fillet • lemon, for marinade • lemon, sliced for cream sauce • garlic, chopped • or 1 piece onion, chopped • butter • Baby spinach • Nestle cream or heavy cream • parmesan cheese • dry white wine • Salt and pepper

salmon fillet • calamansi or half piece lemon • Salt and pepper • garlic, pressed for marinade • mayonnaise, adjust according to taste • garlic, finely chopped for sauce topping • parmesan cheese • grated cheddar cheese

pink salmon • cream cheese/softened • mayonnise • garlic • calamansi • Salt and pepper • parmesan cheese • cheddar cheese • fine bread crumbs

spring king salmon filets • Italian seasoning, dry basil, sea salt, black pepper • Oil for frying • olive oil • pkgs prepared gnocci • bacon, chop fry and drain • sweet onion, chopped • garlic, minced • flour • granulated chicken bouillon • medium whipping cream • parmesan, shredded •

Salmon • Parmesan cheese • Old bay • Lemon pepper • Garlic and cheese croutons • Sea salt • Black pepper • Paprika • Kale • Cream cheese • Minced garlic • Butter •

● For The Seafood • Salmon Fillets [rinsed & patted dry] • Garlic Olive Oil [enough to coat fish & dish] • Fresh Dill Or 1 tbsp Dried Dill • Fresh Ground Black Pepper • Good Dash Quality White Wine [if baking] • Good Pinch Saffron Threads [divided] • Lemon Pepper • LG Sliced Lemon [+ reserves for serving] • Sea Salt • ● For The Vegetables • Asparagus [cut woody ends from base] •

● For The Seafood • Fresh Salmon • Garlic Olive Oil [to coat salmon] • Fresh Lemon Juiced [divided + reserve slices for serving] • Fresh Chopped Dill Weed [+ reserves for garish] • Granulated Garlic Powder • Fresh Ground Black Pepper • Sea Salt • ● For The Asparagus • LG Bunch Fresh Asparagus [2" of bottoms cut & discarded] • Garlic Olive Oil [to lightly coat asparagus] • Fresh Lemon Juiced •

Pasta (of your choice) • Bacon • Salmon (cut into small pieces) • Medium Onion chopped • Fresh Tomatoes diced • Basil • Garlic diced • Olive Oil • Salt • Pepper • grated Kefalotyri or Parmesan Cheese

salmon fillet • garlic clove • raisins • carrot • spinachs • grated parmesan • milk (you can use cream if you like it better) • salt • pepper • almonds

Pasta (your choice) • Parmesan Cheese • Parmesan Cheese (garnish) • Chives (garnish) • Butter • Heavy Cream • Garlic, crushed • Fresh Parsley, chopped • 3oz Salmon

salmon fillet, arround 8 fillets • bread crumbs, soft, (around 5 slices) • garlic, finely minced • parmesan cheese, grated • butter, melted • vegetable oil • parsley, dried • thyme, dried • rosemary, crushed • black pepper • salt

Salmon filets • Salt • Pepper • Lemon pepper • Garlic powder • EVO • Balsamic vinegar • Dijon mustard • Garlic clove • Butter • Water • Italian sausage •

salmon (boneless) • garlic minced • onion, chopped • broccoli (small size) • dry white wine • olive oil, extra virgin • bell pepper (any color you want) • grated parmesan cheese • salt & pepper

pieces Fresh salmon filet • Salt and pepper • Plain flour • Egg • ☆ Panko • ☆Grated cheese (Parmesan) • ☆Garlic powder • ☆Basil (dried) • Olive oil (or vegetable oil)

lettuce, sliced • olive oil • mayonnaise • Salt and pepper • lemon juice • roast salmon baked and cut into cubes • grated parmesan cheese • garlic, mashed fine

salmon (3 lbs) • mayo • Fresh dill • Parmesan cheese • Salt, pepper, garlic powder, blackening seasoning

fresh cilantro, chopped • minced garlic cloves • toasted pine nuts • grated Parmesan Cheese • pepper • olive oil • olive oil • white pepper • 5oz salmon fillets