Pollo steamer

Bread Flour • Salt • Water • Ground Beef (85/15) (substitute with pork, chicken, or lamb) • small Onion, roughly chopped • Scallions, roughly chopped • Salt • Black Pepper • Soy Sauce • Dark Soy Sauce • Oyster Sauce (optional) • Sesame Oil •

medium whole chicken • salt • spring onion • ginger

Deboned tender hen • Bamboo shoot dice • Chicken liver dice • Shiitake mushroom dice • Cooked lotus seeds • Cooked pork tripe dice • Fresh shrimp meat dice • Chicken gizzard dice • Dried scallops • MSG • Fine salt • Superior stock

chicken legs • tsp salt • Some soring onion • ginger juice

small carrot • celery • chicken wings • black pepper • tsp soy sauce • tsp flour diluted in water

whole fresh chicken • mashed garlic • ginger slices mashed it • spring onion • salt • wine • Sauce:garlic spring onion salt oil

lamb shoulder or boneless leg roast • frozen minced lemongrass (thawed) or fresh • minced garlic • minched shallots • dark soy sauce • soy sauce • fish sauce • sugar or agave • MSG (optional) • black pepper • rice wine • shallot oil or neutral oil •

whole chicken • ginger jiuce • tsp salt

Shiitake • Dashi pack • or grams water • egg • fish cake • prawns or chicken, imitation crab • Cooked spinach or snow peas for green color

boneless breaded chicken wings • yum yum sauce • frozen rice steamers • frozen sugar snap peas

chicken thighs • White pepper • ginger juice • Some salt • tsp olive oil • lemon.juice

chicken, (wings or legs) • medium carrot, (3/4 cup) • small daikon, (2 cups) • marinated bean curd • green onion • garlic • ginger • soy sauce • rice wine • sesame oil • sugar • salt

med. carrots (peeled, cut into Julienne strips) • rouge capsicum • zucchinis • spring onions • egg white (beaten lightly) • coriander leaves • lumpia sheets/rice paper (10-12" diameter) • minced chicken breast fillets • chopped fresh coriander • soy sauce • honey juice/grated rind of 1 lemon • chick stock •

Around two tbsp Ginger juice • Olive oil • little bit wine • tsp Salt • whole chicken • Dippings:grated ginger salt olive oil spring onion

chicken tenderloins • Chopped onion and chopped sweet peppers (red and yellow) • balsamic dressing • All purpose seasoning • rice • water • Salt for rice

chicken tenders • Peanut butter creamy or crunchy (melted see notes) • water • soy sauce can use tamari or coconut aminos • apple cider vinegar • minced garlic • powdered ginger • broccoli florets about 5 cups • shredded carrots • frozen steamers brown rice • chopped chopped peanuts

ginger juice • Salt • chicken • Dippings:grated ginger salt oil chopped spring onion • Olive oil

Fresh Fried oyster mushrooms sauteed in olive oil with 1 Tbs ghee butter • Large Fresh big chicken thigh with fresh parsley, 2 stalks chopped celery and Tsp harissa lemon pepper spice for soup • fresh steamed artichokes with garlic aoli sauce: fresh farm egg, Tbs olive oil, 1/2 Tsp each taragon, garlic, sweet paprika powder, red wine vinegar, dijon mustard, cup of grapeseed oil • farm grown leg of lamb, plus 2 pound lamb shoulder, 4 cups baby arugula • garlic confit, Tsp each thyme, dijon mustard, rosemary, 2 Tbs each chopped olives, chopped tomatoes, greek yoghurt • Baked Brabant Potatoes and boiler onions: 2 cups Siberian fingerling Potatoes, 2 cups boiler onions, cover with boiling water, 4 Tbs unsalted butter, 1/4 Tsp flaked seasalt • Handmade dark chocolate truffle Easter eggs: 400 ml condensed milk, 4 Tbs cocoapowder, 4 Tbs unsalted butter, 4 Tbs chocolate sprinkles • Pear William liqueur for the dark chocolate dessert • California Red Cabernet Sauvignon wine • After dinner drink: eggnog liqueur • Farm baked sour dough french bread

chicken • Salt • Ginger juice • Dipping. Grated ginger, sliced or pound spring onion, salt, oil

Wonton wraps (48 count) • ground meat (chicken, turkey, etc.) • canola oil • medium onion (white, red, or yellow) • shredded cabbage (or cole slaw) • cilantro • turmeric • salt • Momo masala • cumin powder • canola oil • turmeric •

skinless boneless chicken thighs, cleaned and cut into bite size pieces • spinach leaves • oil • table spoons ginger garlic paste • medium size onion, chopped fine • garam masala • salt • heavy cream (optional)

whole chicken • ginger juice • Salt

chicken (approx. 800g) • Goji Berries • Dang-Gui • Salt • Sugar • water

whole Chicken • slide Dang-Gui • Goji Berries • Salt • Sugar

glutinous rice • boneless thighs • Chinese mushrooms • lapcheong (Chinese sausage) • garlic, chopped • oil • egg (optional) • light soy sauce • dark soy sauce • salt • sugar • sesame oil •

mince chicken breast • tapioca starch • garlic cloves (mashed) • garlic cloves (fried then mashed) • egg white • ice cube • pepper • salt • sugar • fried tofu • Water to boil and steam

For the glutinous rice: • banana leaves for wrapping • glutinous rice, washed, soaked in water for 3 hours, drained • coconut milk 2 Indonesian bay leaves • pandan leaf • sugar • salt • Chicken Floss Filling: • boneless chicken breast, boiled until cooked, finely shredded • kaffir lime leaves • Indonesian bay leaves • coconut milk •

glutinous rice (soaked overnight) • coconut milk • pandan leaves • lime leaves • bay leaves • Salt • candlenut • thumb galangal • shallots • garlics • corriander seeds powder • Sugar •

cup of sweet potatoes, cubed • Quarter cup of uncooked skinless chicken breast • baby cereal (I used organic baby porridge)

chicken • Maida (all purpose flour) • Salt • Water to knead • Oil to knead • large onions • Black pepper • ginger garlic paste • dark soya sauce • sesame oil • Chopped coriander