Marinated

chicken breast, cut into pieces (about 150 grams) • turmeric powder • oyster sauce • brown sugar • soy sauce • baking soda • cooked jasmine rice (about 150 grams) • Oil for stir-frying

sliced pork • oyster sauce • soy sauce • vegetable oil • ground pepper • cornstarch • eggs • sliced Chinese broccoli • Salt • Water • Ice or very cold water • quick-cooking rice noodles, soaked •

Pork loin or pork thigh • Wide rice noodles • Chinese broccoli • Palm sugar • Green cap seasoning sauce • Eggs • Oyster sauce • Fish sauce • Tapioca starch or cornstarch • Fermented soybeans • Black pepper/ chili powder/ vinegar chili sauce • Dark soy sauce •

large eggs • soy sauce (7.5 ml) • green cap seasoning sauce (7.5 ml) • seasoning powder (about 3 grams) • plate fresh wide rice noodles marinated with 1/2 tablespoon dark soy sauce (about 200 grams noodles, 7.5 ml dark soy sauce) • granulated sugar (12.5 grams) • ground black pepper • Chinese broccoli (gai lan) • garlic • vegetable oil • pork, sliced and marinated with oyster sauce (about 150 grams pork, 240 ml cup)

wide rice noodles (250 grams) • little dark soy sauce • Chinese broccoli (about 100 grams) • marinated pork (about 100 grams) • garlic, finely chopped • large eggs • oyster sauce • seasoning sauce • light soy sauce • sugar • little ground black pepper

Chinese broccoli (kai lan) • wide rice noodles (about 300 grams) • marinated pork (about 200 grams) • dark soy sauce • Seasoning sauce • granulated sugar • large eggs • Cooking oil • minced garlic • Water • Ground black pepper

skinless chicken breast, diced • large egg • Soy sauce • Sesame oil • cornstarch (about 16 grams) • Oyster sauce • Oil for frying • Bell peppers (red, yellow, and green), diced • Roasted cashew nuts • Onion, diced • fresh ginger • Chinese cooking wine •

Rice noodles for 2 people • fish balls • ground pork (200-300 grams) • soy sauce • ground white pepper • chili flakes • fish sauce • lime • fried garlic with oil • crushed peanuts • roasted chili powder (optional) • Chopped cilantro and green onions for garnish

garlic • small shallots • small dried chilies + 8 large dried chilies • grilled fermented soybean (can substitute with shrimp paste if no allergies) • ground roasted coriander seeds • Sichuan peppercorns • ground cinnamon • lemongrass • galangal • cilantro roots • kaffir lime zest • roasted peanuts •

Yellow wheat noodles • Chinese broccoli (gai lan) • small cup (about 5 oz/140 g) marinated pork shoulder • large eggs • dark soy sauce • minced garlic • light soy sauce • sugar • green cap seasoning sauce (or use additional light soy sauce) • seasoning powder (such as chicken bouillon) • oyster sauce

Vietnamese rice paper • marinated chicken breast tenderloin • sesame oil • light soy sauce • Black pepper • salt • Thyme leaves (optional) • Rosemary leaves (optional) • rice vermicelli noodles (50 grams) • Sausage • Shredded carrot • Cucumber, cut into small •

small package glass noodles (soak in water) • ground chicken (about 50 grams), marinated with a little oyster sauce • chicken broth or water (about 120 ml) • tomato (cut into small pieces) • limes • fish sauce • sugar substitute (or 1 teaspoon sugar) • Thai chilies (finely chopped) • green onion (cut into 1-inch pieces) • cilantro (cut into 1-inch pieces, reserve some leaves for garnish) • onion (cut into small pieces)

thin rice noodles (about 60 grams) • minced garlic • oil • Sliced chili peppers (for pickled chili) • marinated pork (about 60 grams; see separate recipe) • Chinese broccoli (about 80 grams) • dark soy sauce • light soy sauce • granulated sugar • pickled chili • black pepper • water (about 120 ml)

wide rice noodles (50 grams) • Chinese broccoli (about 1 cup, 100 grams) • minced garlic • oil • marinated pork slices • Dark soy sauce, to taste • large egg • light soy sauce • brown sugar

oil (30 ml) • minced garlic (15 ml) • marinated pork (260 grams) • duck eggs • chicken eggs • wide rice noodles (500 grams) • dark soy sauce (15 ml) • cabbage • carrot • Chinese broccoli (gai lan) • seasoning powder (such as chicken bouillon) (10 ml) • granulated sugar (20 ml) •

small chicken drumsticks, marinated for 1 hour • small potatoes • carrot • onion • tomatoes • Green onions and cilantro for garnish • chicken bouillon cube • salt • sugar • water (1 liter) • cilantro roots