Register or Log In
Save and create recipes, send cooksnaps and more
Search
Premium
Top Cooksnapped Recipes
Top Viewed Recipes
Premium
Challenges
FAQ
Send Feedback
Region
Your Collection
Your Collection
To start creating your recipe library, please
register or login
.
The Foodie With The Book
@cook_16472254
Vellore
Block
Love at first bite!!😋❤️
Insta handle: _thefoodiewiththebook_
more
27
Following
71
Followers
Following
Follow
Edit Profile
Recipes (15)
Cooksnaps (0)
The Foodie With The Book
Save this recipe to come back to it later.
Matar paneer
Paneer (Cottage cheese)- cut into cubes
•
Green peas
•
roughly chopped Onions
•
finely chopped Onion
•
roughly chopped Tomatoes
•
chopped Ginger
•
Garlic cloves
•
Green chillies
•
Whole cashews
•
Cumin seeds
•
Cinnamon
•
Red chilli powder
•
45 minutes
3 to 4 servings
The Foodie With The Book
Save this recipe to come back to it later.
Street Style Pav Bhaji
oil
•
butter
•
stone flower
•
finely chopped onions
•
chopped garlic
•
chopped ginger
•
chopped green chilli
•
chopped tomatoes
•
tomato puree
•
chopped beans
•
chopped carrots
•
chopped green bell pepper
•
45 minutes
The Foodie With The Book
Save this recipe to come back to it later.
Dhokla in idli maker
gram flour (besan)
•
semolina (rawa)
•
curd
•
sugar
•
oil
•
ginger and green chilli paste
•
baking soda
•
turmeric
•
lemon
•
Salt as required
•
curry leaves
•
sliced green chillies
•
The Foodie With The Book
Save this recipe to come back to it later.
Odia style chicken curry!
Marination -
•
Chicken washed
•
Chicken
•
potatoes cut into 4 pieces
•
Red Chilli Powder
•
chopped onions
•
Turmeric Powder
•
chopped tomatoes
•
Salt
•
Mustard Oil
•
Gravy -
•
Medium Potatoes
•
The Foodie With The Book
Save this recipe to come back to it later.
Prawn curry
prawns (cleaned and washed)
•
chopped onions
•
chopped tomatoes
•
ginger garlic paste
•
green chillies
•
cumin seeds
•
bay leaves
•
mustard oil
•
chilli powder
•
coriander powder
•
cumin powder
•
garam masala powder
•
45 minutes
2-3 servings
The Foodie With The Book
Save this recipe to come back to it later.
Masala french toast
eggs
•
milk
•
Chilli flakes
•
Salt
•
Pepper
•
onion
•
green chillies chopped
•
Butter
•
Bread
The Foodie With The Book
Save this recipe to come back to it later.
Ghee roasted chicken
Chicken washed
•
Desi Ghee
•
Curd
•
Salt
•
Turmeric powder
•
Kashmiri dry red chillies
•
Black peppercorns
•
Coriander seeds
•
Cumin seeds
•
Fennel seeds
•
Garlic cloves
•
Ginger chopped
•
1 hr 45 mins
2 servings
The Foodie With The Book
Save this recipe to come back to it later.
Masala chai kulfi
milk
•
tea powder
•
sugar
•
chai masala
•
condensed milk
•
fresh cream
•
Roasted dry fruits (cashews, almonds, pistachios)
The Foodie With The Book
Save this recipe to come back to it later.
Odisha style samosa
Samosa covering:
•
all-purpose flour or maida (250 grams)
•
melted Ghee
•
water
•
ajwain or carom seeds
•
Salt as required
•
Stuffing:
•
Chopped potatoes medium sized (with skin)
•
boiled yellow peas
•
roasted peanut
•
chopped coriander leaves
•
oil
•
1 hr
12 samosas
The Foodie With The Book
Save this recipe to come back to it later.
Paneer biryani
paneer cut into cubes
•
curd
•
chopped coriander leaves
•
chopped mint leaves
•
kasoori methi
•
red chilli powder
•
turmeric powder
•
lime juice
•
Salt
•
basmati rice
•
ghee
•
Salt for seasoning
•
1 hr
2-3 servings
The Foodie With The Book
Save this recipe to come back to it later.
Eggless chocolate cake in pressure cooker
all purpose flour (maida)
•
oil
•
sugar
•
warm milk
•
vanilla essence
•
vinegar
•
cocoa powder
•
baking powder
•
baking soda
•
salt
•
sand
1 hr
6 slices
The Foodie With The Book
Save this recipe to come back to it later.
Palak Pakoda
spinach leaves
•
Chat masala
•
gram flour
•
red chilli powder
•
turmeric powder
•
ginger paste
•
Ajwain
•
Salt
•
Baking soda
20-25 minutes
The Foodie With The Book
Save this recipe to come back to it later.
Saffron Kheer
milk (warm)
•
Basmati rice
•
Sugar
•
salt
•
ghee
•
Saffron strands
•
Roughly chopped cashews, almonds and pistachios
•
cardamom powder
•
Dry rose petals
40-45 minutes
The Foodie With The Book
Save this recipe to come back to it later.
Rasmalai
For Rasmalai balls:
•
litre full fat milk
•
lemon juice
•
cornflour
•
sugar
•
water
•
For the Ras:
•
full fat milk
•
sugar
•
saffron strands
•
Cardamom powder
•
finely chopped pistachios
•
2 hrs
The Foodie With The Book
Save this recipe to come back to it later.
Veg Steamed Momos
oil
•
medium sized onions-finely chopped
•
finely chopped garlic
•
finely chopped ginger
•
finely chopped Cabbage
•
finely chopped Capsicum
•
finely chopped Carrot
•
black pepper power
•
soy sauce
•
Salt
•
all purpose flour (maida)
•
water or as required
•
45 minutes-1 hr
15 Momos