Keerthi's Kitchen

To pressure cook • Onion • Tomato • Ginger garlic paste • Water enough • Mutton • Salt • Oil • Fennel seeds • 2 • Bay leaves 1 • Cinnamon stick 1/2 inch •

Oil • Cumin seeds • Mustard seeds • Curry leaves 2 strings • Green chilli • potato medium size • Onion • Tomato • Ginger garlic paste • Salt as required • Water as required • Coriander •

Oil • Mustard seeds • Urad dal • Cumin seeds • Chilli • Onion • Broccoli 10 florets • Turmeric powder • Cumin powder • Pepper powder

Pasta - • Water - • Oil - • Onion - 1 nos • Tomato - 1 nos • Green chilli - 2 nos • Ginger garlic paste - • Carrot - 2 nos • Cooked green peas - • Sweet corn - • Red chilli flakes - • Pepper powder - •

Pori/Murmur - • Ghee - • Mustard seeds - • Garlic - • Curry leaves - 2 string • Peanuts - • Turmeric powder - • Chilli powder - • Hing powder - • Salt - as per requirement

Oil - • Mustard seeds - • Urad dal - • Cumin seeds - • Ginger garlic paste - • Onion - 1 nos • Green chilli - 2 nos • Tomato - 1 no • Curry leaves - few • Basmati Rice - • Water - as per requirement • Salt - as per taste

Coconut bits - • Roasted gram dal - 1/2 cup • Garlic - • Tamarind - 1 gooseberry size • Salt - • Water - 2 tbsp (as required) • Oil - • Mustard seeds - • Urad dal - • Curry leaves - 1 string

Oil • Mustard seeds • Fenugreek seeds • Urad dal • Curry leaves 1 sprig • garlic cloves 5 nos • Hing powder • Red chilli 2 nos • Green chilli 2 nos • Onion 1 nos • Tomato 1 nos • Mango 1 nos •

Chicken - • Cinammon 2 inch - 2 nos • Fennel seeds - • Bay leaf - 2 nos • Star anise - 2 nos • - 4 nos • Onion - 1 nos (big) • Ginger garlic paste - • Tomato - 2 nos • Turmeric powder - • Chilli powder - • Coriander powder - •

Urad dal • Methi seeds • Ragi flour • Salt • Water

Black Channa • Oil • Ginger sliced • Mustard seeds • Urad dal • Green chilli splitted 2 nos • Curry leaves 2 sprig • Salt

Oil - • Fennel seeds - • Ginger garlic paste - • Onion - 1 no • Goat liver - • Curry leaves - 1 string • Turmeric powder - • Chilli powder - • Cumin powder - • Garam masala powder - • Salt - 2 tsp (as required) • Coriander leaves - 3 string

Spinach chopped - • Cabbage chopped - • Oil - • Water - 1/4 cup (needed) • Ajwain seeds - • Cumin seeds - • Wheat flour - • Salt - • Ghee - 3 tbsp (for cooking) • Turmeric powder - • Chilli powder-

Cooked Rice • Eggs 4 nos • Oil • Fennel seeds • Cinnamon • Chopped garlic • Curry leaves 1 string • Onion 1 nos • Green chilli 4 nos • Turmeric powder • Pepper powder • Salt

Oil - • Bay leaves - 1 nos • Cardamom - 2 nos • Cinnamon - • Star anise - 1 no • Fennel seeds - • Curry leaves - 1 string • Onion - 1 no • Ginger garlic paste - • Tomato - 1 no • Mixed vegetables - 1 cup (i used carrot, beans and potato) • Grated coconut - •

Raw rice - • Moong dal - • Jaggery • Cashew nuts 10 nos • Raisins • Cardamom powder • Ghee • Milk

Boneless chicken - • Vinegar - • Turmeric powder - • Chilli powder - • Chicken 65 powder - 2 tbsp • Ginger garlic paste - • Cornflour powder - • Eggs - 2 no • Lemon - 1 no • Salt - 5 tsp (as required) • Oil - 1 cup (for frying)