Adv. Vidya D. Umredkar

For Stuffing :- • . 1/4 Cup Pea Nut • . 1/2 Cup Coconut • . Garlic Cloves 6-7, Ginger - 1 Small Piece, • . One Medium Size Onion finely Chopped, One Medium size Tomato • . Red Chilli Powder, Turmeric Powder, Garam Masala • . Cumin Seed, Musterd Seeds, Salt as per Taste • . 1/2 kg Small Baby Brinjal, Green Coriander Leaves etc

Taro Leaves • Ragi Flour Wheat Flour • Rice Flour (Here I used this Flours instead of Besan) • Red Chilli Powder • Turmeric Powder, • Salt • Medium Size Lemon • Mustard Seeds • Cumin Seeds • Hing (Asafoetida) & Oil

Boiled Potato • 1/4 Cup Fresh Cream • Milk • Sugar • . Salt

medium size Red Tomatoes • Garlic Cloves, Ginger, 2 dry Red Chillies • Black Pepper Powder, Spring Onion, • Coriander • Gaggery and Salt as per Taste

Ragi Flour, Vegetables - Cabbage, Carrots, French Beans, Capsicum, Spring Onions • Salt to Taste and Oil • Black Pepper Powder

Khoya • Maida (All-purpose flour) • Cardamom Powder • Milk • Ghee needed for frying • Sugar • Water • Cardamom Powder

Chana Dal (Black Gram) • Sugar or Powdered Jaggery • water for Pressure Cooking the Chana Dal • Ghee • Cardamom Powder • Nutmeg Powder • Dry Ginger Powder • FOR POLI (OUTER COVERING) • Wheat Flour • Salt • water to knead the dough • Ghee

medium size Potato, Green Peas • Bread packet medium size • gramFlour • Onion, Green Chilies, Curry Leaves, Coriander • Red Chilli Powder, Turmeric Powder, Cumin Seed • Oil, Salt as per Taste

whole wheat flour • water • cabbage finely chopped • oil • cumin seed • sesame seed • Ajwain (Carom seed) • finely chopped green chillies • red chilli powder • turmeric • ginger garlic paste • coriander leaves •

Chick Peas • Sweet Corn • Black Gram • Black Eyed Bean • Matki - Moth Beans • Onion (finely chopped) • Cucumber (finely chopped) • Tomato (finely chopped) • Green Chilli (chopped) • Olive Oil • Black Pepper Powder • Lemon Juice •

Rice 2 Cup • Urad Whole 1 Cup • Green Gram (Moong) 1/4 Cup • Moth Beans 1/4 Cup • Kidney Beans 1/4 Cup, Black Eyed Beans 1/4 Cup • Corn 1/4 Cup, Curd 1/2 Cup • Dried Green Peas 1/4 Cup • Chana 1/4 Cup • Poha 1 Cup • Fenugreek Seed 1 tsp, • Green Chillies - 2, Curry Leaves 10 - 12 • Salt as per Taste

cup Wheat Floor (Aata) • cup Spinach Leaves • tsp Carom Seeds (Ajwain), 1 tsp Cumin Seed (Jeera), 1 tsp Sesame Seed (Til) • tsp Red Chili Powder, 1/2 tsp Turmeric Powder, 1/2 tsp Black Pepper Powder • tsp Oil, water for kneading as much required • Salt as per Taste

कप Makhana • tbs Pure Ghee • Black Pepper Powder • Salt as per taste