Family

zucchini (about 2 kg) • ground beef (about 1 kg) • onion • bell pepper • garlic • tomato sauce (about 250 ml) • Grated cheese • egg • Salt, pepper, seasoning, paprika, to taste

cooked rice • chopped leek • chopped carrot • chopped bell pepper • slow-cooked pork (braised pork) • eggs • broth

egg • unsalted butter, softened (100 grams) • sugar (100 grams) • vanilla extract • all-purpose flour (about 500 grams) • warm milk (125 ml) • instant yeast • As needed: granulated sugar and water • beaten egg

fish fillets (about 500 grams). I used whiting for this recipe • Garlic, parsley, salt, and any seasonings you like • egg • club soda (about 120 ml) • all-purpose flour (about 130 grams) • baking powder • vinegar (to help prevent the fish from absorbing too much oil when frying)

egg • sugar • oil • warm water (about 150 ml) • dry yeast (about 6 grams) • Vanilla extract • salt • flour (about 350 grams) • Optional: 1 egg for brushing

muffin cups • cookies (any kind, chocolate cookies work great) • Dulce de leche,

ground beef (1 kg) • onion • bell pepper • ham • cheese • hard-boiled eggs • Seasonings: • Oregano • Black pepper • Fresh parsley

milk (200 ml) • eggs • sugar (80 g) • all-purpose flour (200 g) • baking powder (10 g) • oil • salt • vanilla extract

zucchini, half an onion • Salt to taste • grated cheese • eggs • milk (about 240 ml) • flour (about 110 grams), 2 teaspoons baking powder • oil (about 160 ml)

matambre (flank steak) • milk (2 liters) • fresh rosemary • Salt, to taste

skim milk (1 liter) • heaping tablespoons cornstarch • sugar • egg • cinnamon stick

oat flour (about 150 grams) • rolled oats (about 45 grams) • baking powder • salt • cocoa powder • brown sugar (about 100 grams) • milk (about 120 ml) • oil (about 120 ml) • vanilla extract • eggs