Bhindi pyaza 😋

Saima Sameer Ali
Saima Sameer Ali @SS_kitchencorner
Pakistan

Love to eat this veg in season 😊

Read more
Edit recipe
See report
Share

Ingredients

30 mins
3 persons
  1. Halfkg bhindi
  2. 2big size onions
  3. 1big size tomato
  4. 1 tspzeera
  5. 2 tspcrushed red chilli
  6. 1 tspgaram masala pwdr
  7. 1 tbspchopped hara dhanya
  8. 1 tbspchaat masala
  9. 2 tsppisa dhanya
  10. Salt as per ur taste
  11. 4 tbspOil
  12. 3 clovessliced lehsan

Cooking Instructions

30 mins
  1. 1

    Ek pateeli me oil me lehsan r pyaz dal k pink karen ache se.

  2. 2

    Tematar ko slice cut kar lein r pink hui pyaz me dal k mix karen.phir saray masalay dalien.

  3. 3

    Bhindi ko dho k cut kar lein.r bhonay hue masalay me dal k halki anch pe 20 cook hone dein.

  4. 4

    Ready hojaye to salt dal k mix karen r bhon k serve karen.

Reactions

Edit recipe
See report
Share

Written by

Saima Sameer Ali
Saima Sameer Ali @SS_kitchencorner
on
Pakistan
Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.
Read more

Similar Recipes