Open in Cookpad AppCooking Instructions
- 1
Chicken ko wash krlen
- 2
Ab pyaz cut karein
- 3
Sat hi tamam maslhy cut kar ke ek plet me is trha niklin
- 4
Aloo boil krlin or us per thorda food clour chirdk dein
- 5
Ab oil gram kar ke piyaz brown karein
- 6
Pyaz brown ho jay to ap nikal bhi sakti hy or ise me chicken fry karein or sat hi 3 tbsp lehsan adrak paste dal kar achy se fry krn
- 7
Ab chicken me tamam spices dal kar bhun lein
- 8
Sat hi dahi bhi add krden
- 9
Ab rice boil karein
- 10
Rice boil ho jain to pasr lein
- 11
Chicken gal jay to aloo add karein or sat hi har dhniya podena bhi add krn
- 12
Boil rice ki 2 teh lgin or dam lagadein mazedar se sindhi biryani ready rity ke sat serve krin
Similar Recipes
-
-
-
-
-
-
-
Jack-fruit biryani Jack-fruit biryani
This vegetarian dish is mostly done as a quick recipe when we want to eat great and need a hassle free cooking in time.#biryani#jackfruit#lunch#vegetarian
-
Hyderabadi Chicken Biryani Hyderabadi Chicken Biryani
Original recipe lifted from indianhealthyrecipes.com
-
Tandoori Gobi Mussallam Biryani Tandoori Gobi Mussallam Biryani
This is an amazing option for vegetarian rice lovers who always crave for varieties in rice preparation. I had this biryani in a resto and it can beat the chicken biryani.
-
Hyderabadi Veg Dum Biryani Hyderabadi Veg Dum Biryani
Biryani is a complete meal in itself. Many are fans of Hyderabadi Dum Biryani. It uses whole spices, vegetables, and basmati rice, which fills the house with its aroma. Today, I have attempted to make the famous Hyderabadi Dum Biryani.
Translated from Cookpad India
More Recommended Recipes
https://cookpad.wasmer.app/us/recipes/10701450
Comments