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Ingredients

  1. 2onion chopped
  2. 1chilli chopped
  3. to taste chat masala
  4. to tasteSalt
  5. to tasteRed chilli powder
  6. as neededOil for grease

Cooking Instructions

  1. 1

    Take a bowl add onion and spices mix it

  2. 2

    Take a small dough and roll it

  3. 3

    Put in matreail and close it

  4. 4

    Roll like chappati and put on the tava and cook both sides

  5. 5

    Parantha is ready to eat

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