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Ingredients

  1. 4 tspsemolina
  2. 3 tspghee
  3. To tastesugar
  4. 1 cupwater
  5. as requiredalmonds

Cooking Instructions

  1. 1

    Take a pan add ghee, semolina and roast it and stir continuously till golden brown.

  2. 2

    Now add water and cook it for 1-2 mints.

  3. 3

    Now add sugar and mix it and turn off the flame.

  4. 4

    Halwa is ready to serve.

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Riya Mehta
Riya Mehta @cook_13734734
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