Suji ka halwa
Rekha Jangid @cook_15786172
Cooking Instructions
- 1
Take a kadhai and put ghee and semolina in it and roast it until semolina turns golden brown then add water in it and mix it well. Add sugar and dry fruits in it and mix well. When the sugar gets melt then add cardamom powder and mix it well and saute it for few minutes. After few minutes turn off the flame.
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I love to cook food for my family members.Cooking is my passion and I love cooking spicy food.
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