Fruit custard
Thankyou cookpad team for giving us opportunity to learn variety of dishes.It's a great honour to be a part of cookpad.
Fruit custard
Thankyou cookpad team for giving us opportunity to learn variety of dishes.It's a great honour to be a part of cookpad.
Cooking Instructions
- 1
Firstly take 3 to 4 tablespoons of milk from a half a liter of milk and keep aside for mixing the custard powder.
- 2
Add rest of the milk in a pan and keep for boiling on medium heat.Stir in between. Add sugar and stir.
- 3
By the time mix nicely custard powder and milk, see that there is no lump. Then add little by little into the boiling milk simultaneously stirring. Cook until milk thickens
- 4
After that switch off the heat and let it cool completely.
- 5
Wash and rinse the fruits. Chopped into small size and refrigerate.
- 6
As the custard cools down. Refrigerate it for an hour.
- 7
While serving mix nicely fruits into the custard.
- 8
Important points: can add fruits of your choice and quantity as required.
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