Cooking Instructions
- 1
IN A BOWL BEAT EGGS UNTIL IT GETS FLUFFY. ADD SUGAR AND BEAT IT WELL. NOW ADD OIL & VANILLA ESSENCE. ON OTHER TAKE FLOUR AND BAKING POWDER IN A Separate BOWL AND SIEVE FLOUR 3 TIMES. NOW ADD THIS MIXTURE IN A BOWL CONTAING EGGS.
- 2
FOLD THE FLOUR SLOWLY WITH SAPTULA. NOW IN A PREHEAT OVEN PUT THE BATTER FOR 40-45 MINS AT 180 DEGREES. ENJOYYY!!💗
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