Crispy potato chips

Zahal_treats
Zahal_treats @Zahal
Abuja

Crispy potato chips

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Ingredients

45 mins
3 servings
  1. 500 kgPotatoes
  2. Pinchsalt
  3. Veg oil

Cooking Instructions

45 mins
  1. 1

    Peel potatoes

  2. 2

    Wash and use a slicer to slice thinly

  3. 3

    Wash with clean water

  4. 4

    Soak in water for 15 min

  5. 5

    Drain and fry in hot oil till cripsy

  6. 6

    Pour in a sieve and sprinkle salt or pepper n enjoy

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