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Ingredients

  1. 1Paprika
  2. 4mushrooms
  3. 1carrot
  4. 1table spoon shio koji

Cooking Instructions

  1. 1

    Cut vegetables into bite size.

  2. 2

    Heat a pan and pour some oil

  3. 3

    Stir fry carrot. When it get tender, add paprika and mushroom.

  4. 4

    Season with shio koji.

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Written by

okane
okane @cook_5607476
on

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