Cooking Instructions
- 1
Mix the butter,salt,sugar,flour and baking powder to form a breadcrumb texture
- 2
Make a well in the mixture,and add in the egg, then mix
- 3
Gradually Add in the cold water to form a non stretchy dough,keep in the fridge for like 15 minute
- 4
Roll out the dough, cut into a circular pie shape, fill it and use pie cutter to cut it perfectly,
- 5
Egg wash it and bake it till golden brown
- 6
Then server 🤤🤤🤤
Its not a big deal for me to write a whole note for my luv with cooking......I love cooking food more than expectation.
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