Litti Chokha

#ldcarvings1#Street_food#week_1#mommasrecipe#my_cookbook#cookpad#post_6Litti Chokha is a very famous street food which is cooked with whole heat flour dough in a charcoal stuffed with sattu or roasted gram flour and served along with Chokha which is a spicy roasted tomato chutney and boiled potatoes mixed with spices ..

#kidstiffinHealthy traditional meal originally from Bihar and Jharkhand can be prepared at home without charcoal chulha in an otg oven. With proper planning it can be prepared for kids tiffin, which will make their school meal time an interesting one.

#ebook -45#onerecipeonetree#2019favGadda- a rich, meaty broth that has a close resemblance to the 'paya' (trotters) soup, usually eaten with nan or bread. I served it with the litti and the fusion created a blast of flavours with every spoon. A perfect supper for winters.Can be cooked in a slow cooker too as I love the idea of getting a bowl of warmth ready when you reach home.

#WBD

#goldenapron2#week12#BiharandJharkhand#ebook#postno46#teamtrees#masterclassA staple from Bihar and Jharkhand-Litti Chokha,sattu stuffed in littis and grilled in ghee with masaledar chokha,make this lip smacking recipe easy at home.

#india2020A rustic traditional dish dipped in desi ghee, a popular street food for bihar stuffed with different species and sattu which is basically a roasted gram flour, if you don't have sattu use roasted chana dal without husk and grind them.A desi dinner idea served with green chutney and chokha makes your day worthy.Cuisine- BihariState- BiharCourse- Main course#india2020

#BCC#cookpadindiaLitti Chokha is a delicacy from Bihar, which is popular also in Jharkhand and Eastern Uttar Pradesh. Litti is prepared from a dough stuffed with Sattu filling, then roasted over a coal. Chokha is prepared from brinjal , tomato, potato. Litti is served with various chokha and spicy green chutney.Litti chokha is now famous not only across Indid but also eaten in Mauritius, Fiji, Suriname, You.K where people from Bihar, You.P., Jharkhand have migrated and they took their cuisine with them and become popular.

#BCC #cookpadindiaLitti Chokha is a traditional and popular dish of Bihar and Jharkhand. The flavours of this dish are great and the stuffing in the dough balls adds oomph of flavour to the Litti. it’s a special dish that’s made in most Bihari households and the whole family comes together to enjoy this ghee-dunked stuffed wheat balls(litti) . The litti is made out of wheat flour and is stuffed with sattu and chokha is the side dish made using eggplant, potato or tomatoes the spicy coriander & tomato Chutney balance the flavor and spiciness. In some regions of Bihar, the Litti is also served with spicy chicken curry.#SwatisFoodDiary

#father #goldenapron3 #goboundlesswithayushiI am so glad to share this recipe with you today as luckily i am at my Dad's place right now and this contest came. Made his favourite Litti Chokha today and you can see his happiness in the picture 😊I have made this bihar famous dish without eggplant as my Dad doesn't like it. So gave chokha a twist and has infused smoky flavour into it with the help of coal to replace the eggplant roasted flavour. Do try this recipe.You can see my recipes on my YouTube channel as well "Go Boundless with Ayushi"

#week1of5#WBDLitti chokha is one of the popular dishes of Bihari cuisine. It is a traditional dish prepared for breakfast, lunch or dinner and is made using whole wheat flour with stuffing of roasted gram flour known as sattu and served dipped in ghee.Sattu has many health benefits when consumed on empty stomach.This litti goes perfect with chokha made up of roasted brinjal, potatoes and tomatoes mixed with onion and garlic with other chutneys.This is a mouth watering dish and can be found in every corner of Bihar and has become very popular in all over India. Nowadays, littis are served in marriage parties, potluck, kitty parties and has become a compulsory dish for new year parties in many households of Bihar.It is like a surprise when you will know that traditionally these littis and all the veggies for chokha are roasted on charcoal which makes it aromatic. Though there are many cooking methods. I made it on gas oven. Sharing my style for preparing this tasty food.

#CA2025#Litti_Chokha Litti chokha is a very famous dish of Bihar. Today it is famous all over the country. The mention of Bihar's food remains incomplete without it. Apart from Bihar, Litti chokha is eaten with great fondness in Uttar Pradesh and Jharkhand too. Its taste is mouth-watering. Litti has stuffing of sattu and other ingredients, this gives it a special taste. Come let's make Bihari Litti Chokha with me.

Litti chokha is a very popular and famous dish from the state of Bihar. It is prepared using wheat flour with the filling of sattu and some spices. Chokha is prepared with roasted egg plants, tomatoes and potatoes. The smokey flavour takes this dish to another level. It tastes delicious served with chutney and onion.#BCC#cookpadindia