I created this recipe while I was trying to remember the taste of the bento that my mom used make for me when I was a kid. Recipe by meibasu*

My mother used to make this dish when I was a kid. I thought chicken sticks would be fun to eat, so I tried it with chicken tenderloins.You have to use flour to coat the chicken! If you use katakuriko potato starch flour, it won't be sticky and the nori seaweed won't stick to the chicken.I used a plastic bag as shown in the picture.When you are making a large amount, use a bowl!You can substitute the chicken tenderloins with other kinds of chicken if you'd like. Recipe by Yonkochansan

I tried making tamagoyaki, a bento staple, in the shape of onigiri (rice balls). Thank you for making this recipe popular on 10.11.26 and again on 11.5.10!Recipe background:I wanted to make my daughter's bento a little more special, so I shaped the tamagoyaki like onigiri.

This teriyaki bento features delicious sweet and savory sauce that soaks into the rice. Adding a little vinegar makes it lighter and easier to eat, and it also helps preserve the food.Recipe background:I turned the teriyaki chicken I’ve enjoyed since childhood into a bento. *Making this sauce ahead of time is handy for bentos. For eel sauce, see Recipe ID:17818406.*You can also make it delicious with just soy sauce, sake, mirin, and sugar. See Recipe ID:18918995.

I came up with this recipe since I wanted to entertain my guests with gunkan maki.The nori seaweed may not stick well when you just made the gunkan maki. But if you stick the nori seaweed with some rice, or place a gunkan maki to hold the opening part, it will soon settle and stick together. For 6 portions. Recipe by HaradaKiTN

My mother used to make this for my bentos a lot.Be careful not to burn it when you are making the reducing the teriyaki sauce. For 2 servings. Recipe by maa1012

I wanted to make a bento with a cute ghost.None. Recipe by Kobatan

This is a bento I make for my son. I thought I'd try making it easily using specialized bento decorating gadgets. If you don't have the bento decorating gadgets listed, you can cut the sliced cheese out using a toothpick and going around the outlines of the pieces. (I left out the whiskers.)(Recipe by Gurea)

I made a bento packed with various side dishes such as zangi (savoury or salty), potato salad (sour), braised kidney beans (sweet), fresh spring rolls (bitter) and scallop rice (umami).When the spitting noise from the oil calms down, it's time to take the chicken out. I call this noise, "angel's whisper." This kara-age recipe is for bento boxes so I don't use any garlic. Recipe by sachi825

I made a bento with a Halloween theme.I used about 10g of rice for the ears. Recipe by daisukemom

I made this bento box for my daughter.She requested the "Hina doll bento," so I made the faces only, using whatever I had in my refrigerator.If you think making the fan or crown is too much work, you can use a decorative food pick.It will be even easier. Recipe by sky_s0417

Thank you for making this a hot topic for the second time☆ 280 reviews☆ Easy! Just quickly stir-fry and serve! This curry and ketchup-flavored bento is a hit with kids♡The story behind this recipeThis is one of the bento boxes that my family loves※2017/09/12 Updated the main image, added step photos, and adjusted the quantity for 2 servings