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Ingredients

45 mins
4 servings
  1. Spaghetti 1pkt
  2. 2 cupsChicken Tikka chunks
  3. 1 cupCapsicum
  4. 1 cupCabbage
  5. 1 cupCarrot
  6. 2 tbspSoya sauce
  7. 2 tbspHot sauce
  8. 2 tbspVinegar
  9. Salt as per taste
  10. Black pepper as per taste
  11. Oregano as per taste
  12. 3 tbspBBQ sauce
  13. Oil
  14. Water to boil spaghetti

Cooking Instructions

45 mins
  1. 1

    Boil spaghetti in hot boiling water. Once boiled strain it and set aside

  2. 2

    Add oil to a pan and fry chicken Tikka chunks until soft

  3. 3

    Add capsicum, cabbage and carrot and fry well till soft

  4. 4

    Add all the spices to it except oregano and bbq sauce and cook well

  5. 5

    Add spaghetti to the mixture and toss well

  6. 6

    Lastly add bbq sauce and sprinkle oregano. Mix well and serve hot

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Saima Aleem
Saima Aleem @cook_24578135
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