Cooking Instructions
- 1
In a large mixing bowl combine 1 cup rava, 3/4 cup curd and 1/2 tsp salt.
- 2
Mix well to form a paste without forming any lumps.
- 3
Further add 1/2 cup water or as required.
- 4
Mix well to form thick batter. Keep aside.
- 5
In a kadai heat 2 tsp oil and saute 1 inch ginger, 1 green chilli and 1/2 onion.
- 6
Saute for a minute or till onions shrink slightly.
- 7
Transfer the roasted onions into prepared rava batter.
- 8
Also add 5 curry leaves, 2 tbsp coriander leaves and combine well.
- 9
Rest for 20 minutes or untill rava absorbs water.
- 10
Add a pinch baking soda just before preparing appe and combine well.
- 11
Heat paniyaram pan / appe pan, add add few drops of oil inside the holes.
- 12
Now fill the holes with a tbsp of sooji batter in each.
- 13
Cover and simmer for a minute or untill appe gets cooked slightly.
- 14
Once the base turns golden, flip it over to the other side using a spoon.
- 15
Simmer further and cook on low heat until it turns golden browns.
- 16
Serve!
Similar Recipes
-
-
Rava Masala Paniyaram Rava Masala Paniyaram
This is a quick and easy recipe prepared with semolina and curd and few mixed vegetables.It requires no fermentation and can be prepared fast and served either in breakfast,tiffin or with evening tea.Adding Eno fruit salt or baking soda lends puffiness to the paniyarams.
-
Semolina-Veggies Mini Uttapam Semolina-Veggies Mini Uttapam
#cookClick#MidnightCravingsI'm diabetic, so mostly time in night when I feel hunger, I ate to preferred jar snacks but... if the chopped vegetables kept in the fridge, I would like to have Nutritious veggies Suji Mini Uttapam in the night cravings.
-
-
Oats dosa Oats dosa
Oats dosa are healthy and nutritious breakfast recipe.A simple and delicious dosa prepared from oats has many health benefits and helps maintaining balanced diet. Compared with traditional rice dosa, preparing oats dosa is quick just crush oats to powder, mix curd, rava, spices, greens and water to prepare batter, spread it over hot pan, cook for few minutesFor more details here is the link of videohttps://youtu.be/i6z9vIEV4d4
-
-
-
Podi Dhokla Podi Dhokla
#5pm - Dhokla is a very popular Gujarati snack. This is an instant version made out of semolina. I gave a twist to the original recipe by making it in a fusion style, by garnishing it with idli podi. Enjoy this simple snack with your evening tea / coffee.
-
Sooji Appe Sooji Appe
#goldenapronThis breakfast item is less oily and healthy because of lots of vegetables.
-
Instant Ragi Dosa Instant Ragi Dosa
During the weekday morning rush we want to have breakfasts which are not only healthy and yum but are also very quick and simple to make without much preparation. This recipe of instant ragi dosa is one such recipe.Also this is my entry to the contest #ReshKitchen.
-
-
Tawa Rava Dhokla Tawa Rava Dhokla
#5pmTawa Rava Dhokla is a easy made recipe with these lovely heart shaped dhoklas your kids would love it. It's very healthy, light and fluffy dhokla. It is a snack item with goodness of rava/ suji/ semolina ,loaded with veggies, making a perfect evening or morning snack or breakfast dish. It is called Tawa dhokla because it is made in Tawa and cook it in steam by covering a lid on top. Hoping you all loved it , and make it in your desire shapes
More Recipes
Comments