Its my moms recipe which i love! And its the first thing i make when i buy strawberries.

Exploring healthy grain alternatives for breakfast. Of course i junkfood it up for my tastebuds

Karutha curry is a fish kulambu and most popular recipe in Nagercoil. It is one of the post pregnancy recipe and should be eaten by each new moms in our place. It helps to increase milk during breast feeding and also prevents indigestion for babies. Even It is a healthy recipe to others also .It has ajwain ,dry ginger and garlic. This curry is good to cure indigestion. Try this dish and post me the comments

its a really good recipe for kids, my girls love it, when I make it! :chef

Meghli is a méditerranéen dessert made in celebration when a baby is born, it is supposed to settle the cramps and increase milk production for breast feeding.

I love this before I go to bed ,breakfast with bread(mexican pan) or just insted od coffe also am pregnant so it a perfect way to add a lil flavor to ur milk my toddler loves it this is the only way beside chocolate milk for her to drink her milk I also loved to drink it when I was breast feeding hope u enjoy it irs very simple but.with so much flavor mmmm

When my nutritionist encouraged me to try new grains, and mentioned Teff I knew I had to give it a shot. It is high in nutrition and tastes delicious!

Today, on International Women's Day, I want to dedicate this recipe to my mother (who is no longer with us). She used to make this for us for dinner during times when money was tight, because it was simple and affordable. She usually made it with water, but I prefer it with milk—both ways turn out well. I'm sharing the recipe as my mom made it, but this is a very versatile dish that you can enjoy with chopped fruit, nuts, or cocoa powder.

my moms recipe its good just make sure you follow the recipe no short cuts or over doing it. very moist .

I bought glutenous millet and had to figure out how to cook it! For about 2 rice bowls' worth. Recipe by Tontonari

Today, I have made a very healthy and tasty chaat using little millet, which can also be enjoyed during fasting.

Mango Dalia is a sweet porridge made with broken wheat, milk and mangoes. My mother used to make this sweet porridge for breakfast and I used to save some and had it after dinner as a dessert. It is a great way to use mangoes which are very healthy and nutritious. I don't use any sweetner for this Dalia as mango puree provides the sweetness and creamy texture as well. But sometimes the mangoes are not sweet enough and you have to add a little sugar or any other sweetner to enhance the taste.This porridge is a great way to start your day. Broken wheat provides all the benefits of a grain, mangoes provide the nutrients of a fruit and milk is a great source of calcium and protein. Together they make a complete healthy breakfast meal. It is good for growing kids also. This one pot meal can be prepared in advance and can be kept in the refrigerator for 6-7 hours. It tastes best when served chilled. #CookClick