Puff puff

Name: Puff puff
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 1/2 cup Water/milk; 1 tablespoons yeast; 1/2 cup sugar

meenaz_bite @meenaz_bite_kn

2 cupsflour
1 1/2 cupWater/milk
1 tablespoonsyeast
1/2 cupsugar

Cooking Instructions

1

Mix dry ingredients together, dilute milk with water and pour in the flour and mix until sticky, cover with plastic wrap and allow to rise in a warm place
2

After it rise, beat again, deep hand in water and take a handful of batter, use hand to drop batter into hot oil using thumb to cut it out.
3

Turn sides using skewers, and fry until brown
4

Enjoy 😉

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Written by

meenaz_bite @meenaz_bite_kn

on September 15, 2020 19:58

kano

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