Cooking Instructions
- 1
Firstly, mashed potatoes into a mixing bowl.
- 2
Further add bread crumbs, chopped onion and all dry ingredients and combines well.
- 3
And makes a shapes of cutlets as you like.
- 4
Now deep fry upon medium hot oil until becomes golden brown.
- 5
Ready cutlets serve hot with tomato sauce or green chutney.
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