#goldenapron#post19

#southindiansweets #indiansweets #coconut #puranpoli #sweets

#goldenapron3Clues used ghee, coconut#foodiecheers

#GA4#week9#dry fruits / fried

#goldenapronThese laddoos are so easy to prepare and delicious in taste.

#goldenapronSamosa made with whole wheat atta and sooji , without maida , came out really well , crispy from outside and soft from inside

it was so yummy.its an idian subcontenental , traditional dish mostly cook in holy festivals.#EidkiMeethas #5weeksChallenge

#deep fried

This is a sweet dish. In Maharashtrian it’s called puran poli but in Gujarati it’s called Gari Rotli. You can cook this dish with two different way one with sugar and second with jaggery/ gud. But here I made it with sugar so let’s start our recipe:

#ga4 #week14 #ladooRava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted semolina that are infused with aromatic cardamom and roasted nuts.