Cooking Instructions
- 1
First take wheat flour ajwain seeds and salt make a dough with the help of water.
- 2
Now boil the potatoes and mashed with hands add red chilli powder, salt and chopped onion and make stuffing.
- 3
North heath the tawa
- 4
Take a small ball size dough. And rolled with the dust of wheat flour.
- 5
Take one phone stuffing of potato and stuff in the centre of rolled potatoes
- 6
Now make a potli then again rolled with the dust of wheat flour.
- 7
Now cook with the help of ghee /butter.
- 8
When it comes turn brown then served with butter.
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