Aloo chana chaat recipe with step by step photos. This is a spicy, tangy, sweet chaat made with boiled potatoes, white chickpeas, onion, tomato, spices and various chutneys. It makes for a filling and healthy snack that you can have any time of the dayThe ingredients used in this recipe are super simple pantry staples but the flavour is such that it will make you finish the whole bowl in minutes. It’s also immensely adaptable so if you don’t have one of the ingredients just skip or substitute for something else.

Chaat is known as the king of street food. Wherever you go, you prefer to eat chaat outside, and its taste is something special that brings joy. So, I thought, why not make such chaat at home? Today, I made samosa chaat in street food style, which is tangy, spicy, and sweet, and after eating it, you'll say, 'Wow, that was amazing.'

This is a popular street food of India . Aloo tikki chaat is irresistible. It is full of flavors sweet, tangy, hot and spicy.

#FZ#Chaat#favorite_recipe#post_no6Dabeli is a famous snack. My twist is to serve it on papadi discs as a Chaat.

Chaat is a bold and colourful snack that is a “must” have for iftar. It is made almost on daily basis with some variations.Chaat is a popular street food snack that combines the crunch of chips with bold flavours of chaat masala, fresh herbs, chutneys, vegetables, spices and lemon juice. The best thing is that it is easy to prepare and takes little time, which makes it ideal for a weekday when you are too exhausted to stand by a stove after a lengthy fast.A humble blend of sweet, tangy, and spicy flavours, this Sweet Potato and Chips Chaat, on the other hand, is different from the regular aloo channa chaat (Chickpeas and Potato Chaat). Here sweet potato replaces the regular boiled potatoes and there are no chickpeas either.This recipe is simple. Chop the boiled, peeled sweet potato and mix it with onion, cilantro and green chillies along with salt, chilli powder, cumin powder, chaat masala and lemon juice. Just combine everything and just before serving, crush chips and add. Enjoy!In this recipe, everything is balanced – sweetness of the sweet potato, faint pungency of chaat masala, and tanginess of lemon juice and crunch of chips. That’s the flavor pairing, you would absolutely love. This is a super quick, low-fat, nutritious snack to enjoy.

This is street style food spicy and tasty everyone love potato chaat

#goldenapron aalu chana street style chaat recipe ramzan chana batata recipe

Ghugni or Yellow peas or Green peas curry which is basically a famous street food of Odisha and West Bengal.Any visitor can easily find this in locals of cities and towns across Odisha.This is a spicy and delightful eatery which definitely make your tastebud drool over it.The Ghugni is topped with many varities of local ingredients which is easily available as toppings.And this simple snack can definitely make soul satisfied after having a bowl of it.And this is also one of my personal favourite street food from my own homeland Odisha.So am tagging this one also as my favourite for the giveaway #favourite .

Super delicious recipe. It is little bit typical for me ( at the time of making katori ). I made this and everyone loved it and my czn post this katori chaat photo on Instagram#deepfried#5ing

#myfirstrecipeThis yummy chat will make you go crazy.

I have found a tasty way to eat fried rice flakes with some chaat masala and chanachur .Moothia chaat is everything you want in a snack—salty, sweet, sour, tangy, crunchy, spicy and soft. Layers of interesting colours, flavours and textures.It’s all served in one bowl, and you can eat it with your fingers. I have given the name of it - "Moothia Chaat". Let's make . 😊

Chaat is a street food, a quintessential part of Indian cuisine, known for its diverse range of savory, spicy, tangy, and sweet flavors.Chaat holds a special place in Indian culinary culture and in this recipe I’m using seasonal, fresh ripe mangoes to create a delicious, full of texture and crunch, snack!