Hyderabadi Prawns Biryani
Kavita Ns @food_ish
Hyderabadi Prawns Biryani
Cooking Instructions
- 1
Heat oil. Add the whole garam masalas, onions and ginger garlic paste.
- 2
Now add the tomatoes, salt, curd, mint leaves, green chillies and cook well.
- 3
Add the spices and prawns and cover and cook well.
- 4
Next add the washed rice, lemon juice and water and cover and cook till the rice is nicely cooked.
- 5
Add some fried onions and serve hot.
Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.
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