Dahi vada

Varsha Kamble
Varsha Kamble @varaha176

#RL

Dahi vada

Rinki goel's cooksnap of when they made Dahi vada.
Varsha Kamble
Varsha Kamble @varaha176

#RL
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Ingredients

1 hour
4 servings
  1. 2 cupsurad dal
  2. 2 tspsalt
  3. 1 ltrcurd
  4. as neededGrated coconut, grated carrot
  5. as required Seasoning of mustard, urad dal, jeera n curry
  6. 5-6green chillies paste

Cooking Instructions

1 hour
  1. 1

    Soak urad dal for 1 hr. Grind to a fine batter. Make vadas. Drop them in buttermilk. Let them soak for 10mn.

  2. 2

    When dropping next batch of vadas remove these soaked vada. Squeeze n take out. Add grated coconut, carrot n ground chillies to curd. Whisk. Add salt. Add seasoning. Before serving add vadas to curd let them be for 5mn n serve by adding more curd on top.
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Rinki goel's cooksnap of when they made Dahi vada.

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Varsha Kamble
Varsha Kamble @varaha176
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