Cooking Instructions
- 1
Cut all the vegetables and keep them aside
- 2
Take a pan to add oil in it and onions and potato in IT mix it well cook it for 5 minutes after 5 minutes add tomato in it and Maggi masala in it and add Maggi and water and salt and red chili powder mix it well cook it for 10 minutes in slow flame
- 3
Serve with tomato ketchup
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