Aloo Paratha

Prajakta Patil
Prajakta Patil @cook_28069567
Mumbai

Aloo paratha is a very popular dish not only for breakfast but also for lunch and dinner in India. It tastes very delicious and healthy also. Its my all time favorite dish.
#Choosetocook #Myfavoriterecipe #Alooparatha #Potato #Roti #cumin #Paratha #greenchili #bread #Indianbread #healthy #tasty #breakfast #lunch #dinner #Cookpad #CookpadIndia #tiffinrecipes

Aloo Paratha

Aarushi Garg's cooksnap of when they made Aloo Paratha.
Lakshmi Sridharan Ph D's cooksnap of when they made Aloo Paratha.
Prajakta Patil
Prajakta Patil @cook_28069567
Mumbai

Aloo paratha is a very popular dish not only for breakfast but also for lunch and dinner in India. It tastes very delicious and healthy also. Its my all time favorite dish.
#Choosetocook #Myfavoriterecipe #Alooparatha #Potato #Roti #cumin #Paratha #greenchili #bread #Indianbread #healthy #tasty #breakfast #lunch #dinner #Cookpad #CookpadIndia #tiffinrecipes

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Ingredients

45 minutes
3 people
  1. For covering
  2. 3 cupswheat flour
  3. 2 tbspoil
  4. as per tasteSalt
  5. For filling
  6. 6potatoes boiled grated and smashed
  7. 2green chillies finely chopped
  8. 1 tbspred chili powder
  9. 2 tbspgaram masala
  10. 1 tspamchur powder
  11. 1 tbspcrushed ajwain or carrom seeds
  12. 1 tbspcumin corriender powder
  13. 1 tspblack pepper powder (optional)
  14. as per tasteSalt as per taste
  15. 1 tbspginger garlic paste
  16. someCoriander washed & finely chopped
  17. as requiredClarrified butter or ghee

Cooking Instructions

45 minutes
  1. 1

    Wash & boil potatoes. Pressure cook for 6 whistles. Knead wheat flour by adding oil & salt. Make dough.

    A picture of step 1 of Aloo Paratha.
  2. 2

    When potatoes cool down, remove its skin. Grate it & smash it. Add all spices in potatoes which are mentioned in ingredients.

  3. 3

    Make 9 equal balls of dough & potato filling.

    A picture of step 3 of Aloo Paratha.
  4. 4

    Roll one ball. Place potato filling in it. Close it. Dust with white flour. Roll it not so thickly not so thinly.

    A picture of step 4 of Aloo Paratha.
  5. 5

    Heat pan. Roast from both sides by applying clarrified butter or ghee.

    A picture of step 5 of Aloo Paratha.
  6. 6

    While serving add more ghee serve hot with curd, pickle & tomato ketchup. Enjoy the taste 😋
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Aarushi Garg's cooksnap of when they made Aloo Paratha.
Lakshmi Sridharan Ph D's cooksnap of when they made Aloo Paratha.

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Prajakta Patil
Prajakta Patil @cook_28069567
on
Mumbai
I love cooking variety of delicious & healthy food. I am a mother, teacher & blogger.
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