Today, I made Sweet Potato Chaat, which is healthy and tasty. I used sweet potatoes instead of regular potatoes. Kids can be picky eaters, but if you make this chaat for them, they won't even notice. It's quick to prepare. Enjoy it with your family.

We all love tangy, flavorful food. Whenever we go out, the first thing we want is some chaat. That's why I made Aloo Tikki Chaat for Women's Day. I'm sure you'll love it!

Super delicious recipe. It is little bit typical for me ( at the time of making katori ). I made this and everyone loved it and my czn post this katori chaat photo on Instagram#deepfried#5ing

As a homemaker, I rarely find time for myself, and mornings are so hectic that I can't even sit down for a cup of tea or make something to eat. But today, Cookpad gave me the opportunity to make something for myself, so I made my favorite Aloo Kabuli Chana Chaat, which I absolutely love. I hope you all will love it too, and please try my recipe and share your feedback with me.

Chaat is known as the king of street food. Wherever you go, you prefer to eat chaat outside, and its taste is something special that brings joy. So, I thought, why not make such chaat at home? Today, I made samosa chaat in street food style, which is tangy, spicy, and sweet, and after eating it, you'll say, 'Wow, that was amazing.'

This chaat is very easy to make, and it's a great option when you're craving something tangy or need a quick snack for kids. It comes together in no time.

Sev puri is a very popular chaat that is delicious and easy to make. It’s made by topping crispy puris with potatoes, onions, tomatoes, green chutney, sweet tamarind chutney, fine sev, and more. This dish is especially famous in Mumbai and Pune, but it’s enjoyed all over India.

Dahi Vada is a popular Indian street food chaat. It goes by different names in various regions of India. The vadas are first deep-fried, then soaked in warm water for a few minutes, and finally served with chilled, sweetened yogurt and assorted chutneys.Dahi Vada or Dahi Bhalla is always made with moong dal and urad dal, making it soft and fluffy, and it’s often sweet, tangy, and spicy.The taste of this chaat is exceptional. Food lovers enjoy this cool Dahi Vada Chaat, especially during the summer.During the colorful Indian festival of Holi, people celebrate with the sweet, spicy, and tangy flavors of Dahi Vada.

Chaat is a bold and colourful snack that is a “must” have for iftar. It is made almost on daily basis with some variations.Chaat is a popular street food snack that combines the crunch of chips with bold flavours of chaat masala, fresh herbs, chutneys, vegetables, spices and lemon juice. The best thing is that it is easy to prepare and takes little time, which makes it ideal for a weekday when you are too exhausted to stand by a stove after a lengthy fast.A humble blend of sweet, tangy, and spicy flavours, this Sweet Potato and Chips Chaat, on the other hand, is different from the regular aloo channa chaat (Chickpeas and Potato Chaat). Here sweet potato replaces the regular boiled potatoes and there are no chickpeas either.This recipe is simple. Chop the boiled, peeled sweet potato and mix it with onion, cilantro and green chillies along with salt, chilli powder, cumin powder, chaat masala and lemon juice. Just combine everything and just before serving, crush chips and add. Enjoy!In this recipe, everything is balanced – sweetness of the sweet potato, faint pungency of chaat masala, and tanginess of lemon juice and crunch of chips. That’s the flavor pairing, you would absolutely love. This is a super quick, low-fat, nutritious snack to enjoy.

Sweet Potato Tikki Chaat is incredibly tasty and comes together very quickly. While we often make and enjoy Aloo Tikki Chaat, you can also use sweet potatoes instead of regular potatoes for a delicious twist. These sweet potato tikkis are just as flavorful and satisfying.

This is a quick and easy snack dish that can be made with just a few ingredients.It tastes delicious, tangy, and flavorful. Whenever you crave something spicy, sweet, and tangy, make this dish and enjoy.You can also make this dish as a morning or evening tea-time snack.It's the perfect easy snack for when kids are a little hungry.

Dahi-Aloo Papdi Chaat is a popular street food, often found at food stalls in many places. People love to enjoy it while out for an evening walk, and it’s a favorite for many. This dish is known for its tangy and flavorful taste.