Wheat Flour Mathari

Archana Agrawal @archanaagrawal
#CA2025
#The_Great_Grain_Flour_Fest
#WheatFlour
#week10
Wheatflour Mathari is very tasty snacks for everytime.it is crispy & simple recipe to easy make.
Wheat Flour Mathari
#CA2025
#The_Great_Grain_Flour_Fest
#WheatFlour
#week10
Wheatflour Mathari is very tasty snacks for everytime.it is crispy & simple recipe to easy make.
Cooking Instructions
- 1
Take a big bowl or parat.Add whole wheat flour salt ghee aaijwain & kasurimaithi.Mix well.Add water & Knead a tight dough.Make small balls.
- 2
Roll with pin. Prick the surface of each mathari with a fork to prevent puffing.
- 3
Heat oil in kadhai. Deep fry all mathari. till brown & crispy.
- 4
Remove out from oil.Cool them. Transfere in to a jar.serve all time with tea & coffee.
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