Onion Pakoda
Shital Jataniya @shital10
Onion Pakoda
Cooking Instructions
- 1
Chop the onion, add salt and chilli powder to it, keep it for 5 to 7 minutes it will become very soft, then add chopped chillies and coriander to it.
- 2
- 3
Now add besan, rice flour and all the spices to it.Then mix everything and make pakodas with your hands.,
- 4
- 5
This is how your onion pakoras are ready, delicious, crispy and spicy.
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