Quick and simple chicken curry

Tanya Punj
Tanya Punj @cook_7810304
New Delhi, India

Yummy and easy chicken curry for amateaur cooks

Quick and simple chicken curry

Yummy and easy chicken curry for amateaur cooks

Edit recipe
See report
Share
Share

Ingredients

30 mins
4-serving
  1. 2 tablespoonsvegetable oil
  2. 800 gramschicken
  3. 1/2 cupcurd
  4. 1 teaspooncumin seed
  5. 4tomatoes medium
  6. 2onions medium
  7. Ginger garlic paste
  8. Salt
  9. Red chilli powdered
  10. Garam masala
  11. 1 teaspoonpowdered
  12. 1 teaspoonpowdered
  13. 1 tablespoonmasala

Cooking Instructions

30 mins
  1. 1

    Grind the onions in a grinder.

  2. 2

    Chop the tomatoes into small cubes

  3. 3

    Heat oil in a pressure cooker. Add cumin seeds and grinded onions. Saute until brown in color.

  4. 4

    Add tomatoes, tumeric powder and salt and saute for 5 min.

  5. 5

    Add garam masala, meat masala, coriander powder, and red chilli powder and saute for another 5 min.

  6. 6

    Add curd and chicken pieces. Cook for 10 min.

  7. 7

    Add 2 cups water and close the lid of pressure cooker. Let it whistle twice. Sim 5 min and then open.

  8. 8

    Check the chicken is cooked. If not then cook in the cooker for 5 more min.

  9. 9

    Garnish with fresh coriander leaves

Edit recipe
See report
Share
Cook Today
Tanya Punj
Tanya Punj @cook_7810304
on
New Delhi, India

Comments

Similar Recipes