Fried egg omellette

Good breakfast on the go.

Simple and healthy meal prepare for breakfast or side dish. #worldeggcontest

perfect... for breakfast with your loved ones.enjoy your "valentines day", preparing this for your breakfast! :ohyeaah (L)

fresh & tasty even without a breadcover on the sandwich.

MY VERSIONSTART MY DAY WITHBRIGHT AND COLOURFUL DISHLOVING IT

Fried eggs is one of the fastest too to prepare. Hope you try it out.

My Mom loves her egg sandwiches with the eggs fried crispy. She also love to banana pepper rings on them. I wanted to eat the sandwich and forgot to take a picture. So here it is with a bite out of it.

MY VERSIONDELICOUS QUICK BREAKFASTLOVING IT

Simple recipe with 2 main ingredients, eggs and spring onion. Great for eating porridge.Check out my video for demonstration.https://youtu.be/PqFGHnMekJA

#reststyle : This recipe is having of egg so full of protein and energy.

Yum! An Avocado + Fried Egg = Perfect breakfast 😍 Enjoy every bite that will keep you satisfied all morning long with low calorie 💕

Southern Grits packed with protein and greens for a healthy balanced breakfast.

Easy Cantonese classic recipe. Cheap ingredients and super easy to make.Check out my video for demonstration.https://youtu.be/MJAP9AOp-rI

Great for breakfast or dinner!

I found this recipe on Tasty Japan and modified it to our family's preference.

Taking a BLT to the next level!

I always make this dish, so my hands remembers how to make it.Caution:1) This dish is delicious seasoned simply with salt and tomatoes, so don't add other ingredients or vegetables or it'll mess up the dish. If you don't like the tartness of tomatoes, half the amount of tomatoes.2) Use salt and pepper if you don't have ground Sichuan pepper powder.1) Peel the tomatoes (tip at Recipe ID : 851662).2) Use slightly more salt than usual to bring out the tartness of the tomatoes. Adjust the amount of salt depending on the tomato size. You can add water to the stir-fry so it becomes soupy. Recipe by Beru

Perfect for a late breakfast or for fighting a hangover.

When you have some brisket left over and you want a fried egg sandwich!

I make onigiri every day for my husband to take to work for breakfast.I was just thinking of ways of varying the onigiri so that he doesn't get too bored.I tend to make pretty big onigiri, so if you prefer smaller ones, you can make 2 onigiri with 1 egg. For 1 rice ball. Recipe by Makirin

For those who love basil dishes with lots of basil, give this a try!

Simple recipe with 2 main ingredients. Great for eating porridge.Check out my video for demonstration.https://youtu.be/s3yvBzGp9Wc