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Ingredients

  1. 1 lbbaby carrots
  2. 1 stickmargarine
  3. 1 cupbrown sugar
  4. 1salt and pepper

Cooking Instructions

  1. 1

    in skilled melt butter add carrots and brown sugar

  2. 2

    cover and cook on low heat for one hour season with salt and pepper

  3. 3

    cook until carrots are tender stir occasionally

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cmpatterson
cmpatterson @cook_3206024
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Comments (9)

alysia.reid.7
alysia.reid.7 @cook_3052809
made for easter dinner. wonderful side for ham.

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