Sweet & salty pumpkin seeds
phroggirl @cook_3729484
Cooking Instructions
- 1
preheat oven to 250
- 2
spread seeds in a single layer on baking sheet.
- 3
toast 45 minutes stirring occasionally.
- 4
in a large bowl stir together 2tbs sugar, salt and pumpkin pie spice. set aside.
- 5
heat oil in frying pan over medium/high heat.
- 6
add cooked seeds and remaining sugar to pan. stir until covered and melted.
- 7
pour coated seeds into bowl of sugar and spices. toss seeds to coat.
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