Cooking Instructions
- 1
Crush grahm crackers with a wooden spoon until powder like crums (some chunks are okay)
- 2
melt cream cheese in microwave until liquid (you can also freeze overnight and cut bite size chunks to be poured in to recipe)
- 3
Mix pancake mix, grahm crackers, sugar, eggs, and milk
- 4
add cream cheese
- 5
mix with a whisk or fork in large bowl until no chunks are seen (creame cheese chunks are okay)
- 6
pour into lightly greased pan on medium high
- 7
wait for edges to dry in the pan, flip, and wait for pancake to brown. Make sure the pancake is cooked thouroughly, doughi-ness will result into sickness
- 8
serve and enjoy. Top with a strawberry syrup for best taste.
- 9
whipped cream is also recommended :)
- 10
Pour 1/3 cup of mix per pancake!!
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