Caramel Pudding Cake by Blondie
1blondie1968 @cook_2699479
Cooking Instructions
- 1
Preheat oven to 350°F.
- 2
In a mixing bowl, cream butter and sugar.
- 3
Combine flour, baking powder, and salt; add to creamed mixture.
- 4
Add milk and stir until smooth.
- 5
Stir in raisins.
- 6
Spread in a greased 8 inch square baking pan.
- 7
Combine brown sugar and cold water; pour over batter.
- 8
Bake at 350°F for 40 minutes or until golden brown.
- 9
Serve warm.
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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