Vegetable Manchurian

Chhaya Vipul Agarwal
Chhaya Vipul Agarwal @cook_9100840
Bareilly (U.P)

Kids favourite healthy & testy recipe

# healthy junior

Vegetable Manchurian

Kids favourite healthy & testy recipe

# healthy junior

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Ingredients

  1. 3 tbsp cornflour
  2. 8-10 cloves. Chopped garlic
  3. 50 gm. Coliflower
  4. 150 gm. Carrot
  5. 50 gm. Capsicum finely chopped
  6. 2 large. onions finely chopped
  7. 100 gm. Cabbege grind ki hui
  8. . salt to test
  9. . oil for deep frying
  10. 1 tsp. Black paper powder
  11. 1 tbsp. soya sauce
  12. 1 tsp sugar
  13. 2 tbsp. sweet & sour sauce
  14. 30 gm. Bense
  15. 3. green chilli chopped
  16. 2celery
  17. 1/2 tsp. Ajeenomoto

Cooking Instructions

  1. 1

    Boil /steam finely chopped minced vegetables and bind with some corn flour with all shown spices and make small lumps the size of a ping pong ball.

  2. 2

    Roll in corn flour and deep fry

  3. 3

    .Make sauce by adding cumin,2 tbsp chopped garlic,1 tbs chopped ginger and chopped onion add soya sauce,pepper,chilli paste,spring onion,ajinomot sweet sauce or sugar stock and cook

  4. 4

    Thicken with cornflour mixture adding very little at a time add fried dumpling or cauliflower.

  5. 5

    .Serve hot with noodles & Rice.

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Chhaya Vipul Agarwal
Chhaya Vipul Agarwal @cook_9100840
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Bareilly (U.P)
I LOVE COOKINGCOOKING IS MY BEST HOBBY
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