Italian Meatloaf "My Way"

Bridget
Bridget @cook_3555328

One of our favorite meatloaf recipes in my household! My son loves it the next day heated up in a sandwich!! I hope you enjoy! Its SO delicious!!

Italian Meatloaf "My Way"

Cheryl Pressley's cooksnap of when they made Italian Meatloaf
bev.cannady.5's cooksnap of when they made Italian Meatloaf
pickykitty's cooksnap of when they made Italian Meatloaf
Bridget
Bridget @cook_3555328

One of our favorite meatloaf recipes in my household! My son loves it the next day heated up in a sandwich!! I hope you enjoy! Its SO delicious!!
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Ingredients

  1. 1 1/2 lb90% ground beef (I prefer 90% because its lean and theres enough fat in the sausage)
  2. 1 lbground Italian sausage
  3. 1egg
  4. 2/3 cupplain bread crumbs
  5. 2 tbsptomato paste
  6. 1/2 cuponion chopped very fine
  7. 1/2 cupmilk
  8. 1/2 cupparmesan cheese ( I prefer a good quality )
  9. 2 tbspItalian seasoning
  10. 2 tspchopped garlic
  11. to tastefresh cracked pepper and sea salt (I rarely measure these two!!)
  12. 1/2 cupcondensed tomato soup mixed with two tablespoons water and 1 tsp Italian seasoning.

Cooking Instructions

  1. 1

    Place beef and sausage in a large bowl. Mix all remaining ingredients except last one(that's the topping). Crumble mixture into meat and mix in very well....I use my hands....get in there!!

  2. 2

    At this point I allow the meat to chill in the fridge for an hr or two but if time doesn't allow, form into a loaf in either a meatloaf pan or 9x13 pan.

  3. 3

    Bake at 350F for 45-60 minutes. Remove from oven and pour tomato soup mixture on top. Return to oven for another 5-10 minutes.
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Cheryl Pressley's cooksnap of when they made Italian Meatloaf
bev.cannady.5's cooksnap of when they made Italian Meatloaf
pickykitty's cooksnap of when they made Italian Meatloaf

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Bridget
Bridget @cook_3555328
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Lover at heart, mommy by nature, foodie by choice.
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