It's true, I know, pizza is something divine! But unfortunately, all that yeast stays with me for days! So what to do? I swap out the pizza dough for light puff pastry instead! 🍕

You can't eat just one! Easy, convenient, and delicious, these puff pastry mini pizzas are a classic Italian snack, ready in just a few minutes—perfect for a quick appetizer or a tasty starter.

Last recipe of 2021. Super quick puff pastry mini pizzas.

This is another "clean out your fridge" vegetables puff pastry pizza. If you have been following me, you will know that this recipe is largely inspired by my previous Jamie Oliver's Reverse Puff Pastry Pizza post. You can use any vegetables you have on hands or hidden sadly at the back of your fridge. I am using whatever I can find in my pantry and fridge; leeks, mushrooms, carrot, chili (green and red), tomatoes and even caixin stalks.I tried to make this a vegan dish, but I do not have any vegan cheese left. I am using a combination of mozzarella and feta, again with whatever I have on hands. You can of cos use any cheese you desired. You can also veganize this puff pastry pizza by using vegan cheese and puff pastries.I cannot find canned tomatoes in any grocery store here, not even in major supermarkets. I guess everyone in Singapore decided to make pasta and pizzas during this lockdown period. I decided to make my own tomato sauce. You can, however, opt to skip the whole process if you have canned tomatoes.The local fresh tomatoes are a bit bland. So, I went thru' the trouble of roasting them to add flavors. The same goes to the vegetables I was using. If you have an outdoor grill, perhaps this is the time to fire it up. You can also use a griddle over a stovetop; I am just using a normal skillet. Without much delay, let's get started with the recipe.

I wanted to eat a pizza styled snack, so I made these.If it's difficult to slice, let it harden a little in the freezer, and then slice. Recipe by Kiki mama

So so good. You have to taste it yourself

This pizza not only is full of color and taste but also is super easy to make.

I had a sheet of store-bought puff pastry in the fridge that I needed to use up. What could I make for a simple Sunday appetizer at home? Some easy puff pastry mini pizzas.

MY VERSIONQUICK AND EASYLOVING IT

Cheesy Spinach Puff Pastries have captured the hearts of many, making them a beloved choice for a healthy and indulgent snack, perfectly paired with a cup of tea or coffee. These delectable pastries have risen to the top of favorites due to their irresistible combination of flavors and textures. The creamy and gooey cheese filling, combined with the earthy and nutritious spinach, encased in flaky puff pastry, creates a heavenly treat. With their simplicity in preparation and heartiness, they offer a convenient option for a quick and satisfying snack. Whether enjoyed as an afternoon pick-me-up or a delightful party appetizer, cheesy spinach puff pastries bring joy and satisfaction to any occasion.

MY VERSIONSIMPLE AND QUICK SNACKPERFECT COMBOSALMON AND PEACHLOVING IT

MIX AND MATCH FLAVOUR AND IT TURN OUT PERFECTLY DELICOUS