Pepper and sausage kabobs
That Girl Can Cook @cook_3708177
Cooking Instructions
- 1
Soak sticks in water for about an hour
- 2
Slice sausage diagnal into 2 inch pieces
- 3
Assemble whole mini sweet peppers and sausage on kabob sticks
- 4
Cook on grill turning to ypur liking of crispness coating kabobs with Bourbon glaze
- 5
Remove from grill and pour glaze on top of kabobs and enjoy
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