Banana Pecan Muffins

sammie27
sammie27 @Sammie277

Built this recipe around a bottle of pecan liquor I found from New Orleans...yummy!

Banana Pecan Muffins

Built this recipe around a bottle of pecan liquor I found from New Orleans...yummy!

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Ingredients

  1. 3ripe bananas, mashed
  2. 1/3 cuppecan liquor
  3. 3 tbsphoney
  4. 1egg
  5. 1/3 cupcanola oil
  6. 1 1/2 cupwheat flour
  7. 1 tspbaking soda
  8. 1 tspvanilla
  9. 1/4 tspsalt
  10. 1turbanado sugar for topping
  11. 3/4 cuppecans, chopped

Cooking Instructions

  1. 1

    Preheat oven to 375 °.

  2. 2

    Line a muffin tin with paper cups and set aside.

  3. 3

    In a stand mixer (or you can mix by hand) cream the bananas, pecan liquor and honey for a minute or two.

  4. 4

    Add the egg, canola oil and vanilla until incorporated.

  5. 5

    Lastly, add flour, baking soda and salt. Mix until well combined then add in the pecans.

  6. 6

    Fill muffin cups almost all the way to the top then sprinkle with the turbanado sugar for garnish.

  7. 7

    Bake for 20 minutes until the muffins are springy to the touch or a toothpick inserted comes out clean.

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sammie27
sammie27 @Sammie277
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I'm a sweet and sassy southern belle that lovesss to cook! I totally missed my calling lol Nonetheless, I'm always coming up with new recipes to share and love the recipes from you on this app! I cook a lot with fresh vegetables and fruits but my first love is fresh herbs! I garden a lot and love to cook what I grow. Look forward to meeting great new friends and compiling awesome new recipes..happy cooking!
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