At easter someone brought this dessert and I loved it. So I went on a hunt to find a good recipe that was closest to it, and kraft had the best one, so I decided to share it. I hope everyone enjoys as much as my family has.

My sister doesn't care for cake very much so I made this for her birthday instead :)The recipes come from a couple different videos on youtube, but the ingredients are all essentially the same.In my experience, you could definitely do 2 pies with the amount of mixture this makes, if you split it among the crusts evenly.https://youtu.be/gya0bvpxv4Ihttps://youtu.be/twRO72uhEus

Something my mom always made when I was a little girl.

LIKE!! ~(o.o)~

Because you can never have just one slice 😜Every major feast was accompanied by this dessert in our house

My former neighbor use to fix these and I absolutely love them...practically make myself sick on them!

My grandma used to make this all of the time when I was a kid.My middle son is scared of hot things and stoves , so we made this in the ninja foodie to boil the water . We used the sauté mode. He was less scared this way. So if you have little ones or are a special needs household / sensitivity this might help.For a little extra add cool whipI like to split half of it when it’s all done and fold in cool whip... what is my favorite way to eat any jello.Cooking with chef Camronhttps://youtu.be/koOOIZT18J4

yummy and easy

I used cherry and strawberry jello but u can use whatever u want